Restaurants

Hawkstone Hall to launch two-day pop-up restaurant

Chef Arbinder Singh Dugal will serve a five-course meal of his ‘progressive’ Indian cuisine at £65 per person on 19 and 20 July at Shropshire’s Hawkstone Hall

Hawkstone Hall has announced that chef Arbinder Singh Dugal will collaborate with the venue’s executive chef Andrew Watts on an “exclusive” fine-dining menu at the on-site chapel. 

The two-day pop-up restaurant will take place on 19 and 20 July and will serve a five-course meal of Singh Dugal’s “progressive” Indian cuisine.

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