London

From the West End to the East End, our London coverage keeps hospitality professionals in the know. Our dedicated reporting on London’s vibrant and highly competitive foodservice market, spans restaurant group expansions, new pub and bar concepts, catering contracts, high-street openings, licensing changes, staff shortages, and operational trends shaping the capital. Whether you’re a central London restaurant operator, a neighbourhood café owner, a high-volume catering contractor, or an F&B executive overseeing multiple venues across zones, this archive delivers actionable insights and strategic updates designed for decision-makers navigating the capital’s fast-moving hospitality landscape.

  • Jan- 2024 -
    2 January
    NewsThe Stag & Huntsman relaunches with Sika Inns

    The Stag & Huntsman relaunches with Sika Inns

    The Stag and Huntsman, a country pub and restaurant with rooms in Hambleden Valley, will relaunch in January 2024 with a new Michelin-starred chef and revamped rooms with Sika Inns. The spot, on the Culden Faw Estate just outside Henley on Thames, has been taken over by the newly formed…

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  • 2 January
    PeopleAdam Handling appointed MBE in New Years Honours List

    Adam Handling appointed MBE in New Years Honours List

    Chef Adam Handling has been appointed Member of the Order of the British Empire for services to hospitality and international trade in the New Year Honours List 2024. Born in Scotland, Handling’s career began at Gleneagles at the age of 16, where he was the first ever apprentice chef, before…

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  • Dec- 2023 -
    22 December
    Food and DrinkBunsik opens new Stratford site amid expansion

    Bunsik opens new Stratford site amid expansion

    Bunsik has opened its fifth location this week following a period of expansion, with a new site at Westfield Stratford City’s food court. Marking its fourth site in London, Bunsik will serve Korean corn dogs and street food snacks, including a new veg burger and the Korean classic Bibimbap for…

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  • 21 December
    NewsToday’s news in brief – 21/12/23

    Today’s news in brief – 21/12/23

    Gino D’Acampo is set to open a new restaurant and bar at INNSiDE by Melia Manchester in February after an £800k renovation. The design, crafted by renowned designer Bernard Carroll, promises Gino’s hallmark style with ambient lighting, marble tables, and brass finishes across the 200-seated space. The establishment will sport…

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  • 21 December
    NewsFilishack to open second location in London’s Elephant Park

    Filishack to open second location in London’s Elephant Park

    Filipino street food operator, Filishack, is set to open its second permanent location in January, joining Lendlease’s thriving Zone 1 London neighbourhood, Elephant Park.  Launched by brothers Jonathan and Justice Cacho in 2014, South London-based Filishack operated purely out of food trucks until 2021, when they secured a first bricks-and-mortar…

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  • 20 December
    NewsToday’s news in brief – 20/12/23

    Today’s news in brief – 20/12/23

    November saw a 4% rise in delivery sales but a 6% dip in takeaways among top managed restaurant groups, according to CGA data. Deliveries now constitute 61% of orders, up from 52% a year ago, with takeaways and click-and-collect accounting for 39%. Though there’s been consistent growth, it has slowed…

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  • 20 December
    Cafes and Coffee ShopsLavazza to relaunch flagship site in London

    Lavazza to relaunch flagship site in London

    Lavazza is set to relaunch a renovated flagship site in central London, inspired by the first site based in Milan. Situated in a historical building opposite the Liberty store on Great Marlborough Street, Lavazza has “engaged with renowned names, from design to gastronomy”, to transform the site.  The newly renovated…

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  • 19 December
    Food and DrinkSSP further expands in North America and Middle East

    SSP further expands in North America and Middle East

    SSP Group has acquired Calgary-based ECG Ventures Limited and has signed a new contract with Jeddah Airport to operate three F&B packages.  The group’s expansion within North America and the Middle East comes as SSP aims to pivot into higher growth markets.  SSP’s acquisition of ECG in Canada will see…

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  • 18 December
    Food and DrinkHackney Gelato secures £1.3m investment

    Hackney Gelato secures £1.3m investment

    Hackney Gelato has secured a £1.3m follow-on investment from venture capital trust Pembroke VCT to fuel global expansion. The new funding will support increased production, recruitment into the team and a consumer marketing drive. Hackney Gelato is also targeting an expansion into new international markets and further growth in the…

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  • 15 December
    NewsToday’s news in brief – 15/12/23

    Today’s news in brief – 15/12/23

    Some 61% of hospitality leaders plan to adopt new tech solutions in the coming year, CGA and Fourth have found. The study highlighted staff scheduling as a top benefit, recognized by 55% of leaders, followed by payroll and onboarding support. This investment is seen to enhance productivity (81%) and boost…

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