London
From the West End to the East End, our London coverage keeps hospitality professionals in the know. Our dedicated reporting on London’s vibrant and highly competitive foodservice market, spans restaurant group expansions, new pub and bar concepts, catering contracts, high-street openings, licensing changes, staff shortages, and operational trends shaping the capital. Whether you’re a central London restaurant operator, a neighbourhood café owner, a high-volume catering contractor, or an F&B executive overseeing multiple venues across zones, this archive delivers actionable insights and strategic updates designed for decision-makers navigating the capital’s fast-moving hospitality landscape.
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Apr- 2024 -8 AprilNews
Today’s news in brief – 08/04/24
The latest transport strike has widened hospitality revenue losses to over £5bn, according to the NTIA. News follows the recent industrial action announced by the ASLEF union and London Underground, which ran from 5 April until today (8 April) and included a six-day ban on overtime. According to Kill, the…
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8 AprilNews
Loungers announces three key appointments
Loungers, the operator of all day restaurants across the UK under the Lounge, Cosy Club and Brightside brands, has made three key appointments to the group. Current Lounge managing director Justin Carter has been promoted to the new role of group managing director. Effective from today (8 April), Carter, who…
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8 AprilTrade Associations
Latest travel strike widens industry losses to over £5bn, NTIA says
The Night Time Industries Association’s CEO, Michael Kill, has warned that the latest transport strike action has widened hospitality sector revenue losses to more than £5bn. News follows the recent industrial action announced by the ASLEF union and London Underground, which ran from 5 April until today (8 April) and…
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5 AprilPubs and Bars
Majestic acquires Vagabond Wines
Vagabond Wines has been bought out of administration by the UK’s largest specialist wine retailer Majestic Wines. The strategic acquisition provides clarity and job security for 171 Vagabond colleagues following a period of uncertainty, after the business went into administration last month. Following the acquisition, Majestic plans to invest in…
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3 AprilNews
Chotto Matte to open in Manchester in 2025
Japanese-Peruvian restaurant group Chotto Matte will launch their first restaurant in Manchester in early 2025. The new culinary destination will occupy the 20,000 sq ft rooftop at the St Michael’s development, overlooking Manchester’s Town Hall. The restaurant will feature an interior design scheme by designer Andy Martin who has collaborated…
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2 AprilNews
Today’s news in brief – 02/04/24
Revolution Bars shares have been suspended after it failed to produce interim results. It follows the closure of eight Revolution bars across England in January with the company blaming the cost of living crisis. The group confirmed it was in talks with shareholders and investors, including hospitality entrepreneur Luke Johnson,…
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2 AprilNews
Rockwater appoints new group executive chef
Lifestyle restaurant brand Rockwater has announced the appointment of Josh Deacon as group executive chef. The position is a new role for the south coast-based group which currently operates Rockwater Hove and Rockwater Village in Branksome, Poole, and will be opening a third venue in Sandbanks this summer. Deacon has…
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Mar- 2024 -28 MarchCafes and Coffee Shops
Cooks Coffee appoints new CEO
Cooks Coffee Company, the international coffee focused café chain which includes the brand Esquires Coffee, has announced that Aiden Keegan has been appointed as the new chief executive officer, effective from 1 April 2024. Keegan commenced his role as operations manager at Esquires in Ireland (ECHI) in January 2004. Before…
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27 MarchPubs and Bars
Urban Pubs and Bars announces Red Setter opening
Urban Pubs and Bars has revealed it is set to open The Red Setter in Battersea, London, following a £1m refurbishment and building programme as part of the group’s latest expansion plans. The latest pub has been designed to offer a welcoming atmosphere combined with a selection of fine food…
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27 MarchRestaurants
The Idle Rock hotel launches new Reef Knot restaurant
The Idle Rocks in St Mawes, Cornwall has announced the relaunch of the hotel’s restaurant, Reef Knot. The new restaurant, which overlooks St Mawes’ harbour, will now be led by executive head chef Stuart Shaw. Following its recent refurbishment, The Idle Rocks will feature a brand-new restaurant concept which will…
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