London
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Oct- 2018 -11 OctoberRestaurants
Bao to open site at London’s Borough Market
Taiwanese bun chain, Bao has announced it is to open a third site at London’s Borough Market. The site follows…
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11 OctoberFood and Drink
Vegan restaurant By Chloe releases cannabis-infused dessert menu
Plant-based restaurant chain By Chloe has announced it will be launching its CBD-infused “FEELZ” menu on 15 October. FEELZ is…
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10 OctoberRestaurants
Roti King to open in London’s Market Halls Victoria
Roti King has announced it is to open a second restaurant in London’s Victoria following its Euston branch. The Malay…
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9 OctoberFeatures
What’s the big deal with gin?
I love gin. Not to the extent that I have a drink problem, just that it’s my drink of choice…
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8 OctoberBeverages
The Gladwin Brothers to serve ‘UK’s youngest wine’ at its restaurants
London restaurateurs and vineyard owners, The Gladwin Brothers, will become the first to serve the UK’s “youngest and freshest wine”…
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8 OctoberRestaurants
Taiwan dumpling chain Din Tai Fung to open London restaurant
Taiwanese dumpling chain Din Tai Fung has announced it is to open a London restaurant based on Covent Garden’s Henrietta…
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5 OctoberRestaurants
Caprice Holdings to open Brasserie of Light in Selfridges
Caprice Holdings has announced it is to open a new restaurant, named Brasserie of Light in Selfridges on London’s Oxford…
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5 OctoberPeople
Gino D’Acampo officially launches My Coffee & Deli Bar
Italian celebrity chef Gino D’Acampo has visited Manchester today (Friday 5 October) to officially launch his first My Coffee and…
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4 OctoberOpinion
The importance of storytelling in the food and beverage industry
A great speaker will skilfully enthral their audience as they whisk them off on a memorable journey into the subject…
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4 OctoberAwards & Events
National ‘Chef of the Year’ winner revealed
Kuba Winkowski, head chef from The Feathered Nest Inn, was named the new The National Chef of the Year during…
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