London

From the West End to the East End, our London coverage keeps hospitality professionals in the know. Our dedicated reporting on London’s vibrant and highly competitive foodservice market, spans restaurant group expansions, new pub and bar concepts, catering contracts, high-street openings, licensing changes, staff shortages, and operational trends shaping the capital. Whether you’re a central London restaurant operator, a neighbourhood café owner, a high-volume catering contractor, or an F&B executive overseeing multiple venues across zones, this archive delivers actionable insights and strategic updates designed for decision-makers navigating the capital’s fast-moving hospitality landscape.

  • May- 2020 -
    26 May
    BeveragesCarlsberg UK announces joint venture with Marston’s

    Carlsberg UK announces joint venture with Marston’s

    Brewing company Carlsberg UK and pub operator Marston’s have announced a proposed transaction to form a new joint venture beer company, Carlsberg Marston’s Brewing Company.  The new company will bring together the two brewers with shared values to create “significant value” for its employees, customers and consumers in the UK…

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  • 21 May
    CoronavirusOttolenghi reopens two London sites

    Ottolenghi reopens two London sites

    Ottolenghi has announced that two of its London delis are beginning to open their doors. This week, step-by-step, Notting Hill and Islington sites will begin to open to serve the local community pastries, cakes, coffee, fresh salads and other pantry items. The chain, founded by famed Isreali-English chef Yotam Ottolenghi,…

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  • 21 May
    Coronavirus£3.8bn could be spent on hospitality sector in first week of re-opening, study finds

    £3.8bn could be spent on hospitality sector in first week of re-opening, study finds

    The UK public’s wish to get back, dine out or have a trip away with the family could inject as much as £3.8bn into the economy within a week of lockdown measures easing, according to new research from Caterer.com. The study found that the majority of Brits (63%) are keen…

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  • 20 May
    CoronavirusPaul launches click and collect service

    Paul launches click and collect service

    Bakery chain Paul has launched a new click and collect service which is available from 12 of its London sites. Paul launched the service with 32 of its products available, including a selection of its cake offering. The service is currently available from its Wimbledon; South Kensington; Holland Park, Hampstead,…

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  • 15 May
    Pubs and BarsGreene King launches delivery and takeaway services amid pandemic

    Greene King launches delivery and takeaway services amid pandemic

    Pub company and brewer Greene King has announced the launch of its delivery and takeaway service from a select number of its London sites. The group, which has over 3,000 pubs, hotels and restaurants across the UK, will be reopening 29 of its sites from next week (22 May) amid…

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  • 12 May
    CoronavirusPret reopens a further 71 sites

    Pret reopens a further 71 sites

    Pret A Manger has continued the gradual reopening of its UK store estate with the announcement of a further 71 of its stores now open for takeaway and delivery. Pret had previously reopened 30 initial sites in and around London last month however the new reopenings include sites in Birmingham,…

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  • 7 May
    CoronavirusShake Shack to open ‘Deliveroo Editions’ kitchen in Battersea

    Shake Shack to open ‘Deliveroo Editions’ kitchen in Battersea

    American burger chain Shake Shack has announced it will open a ‘Deliveroo Editions’ kitchen in Battersea on 9 May. The kitchen will be open for delivery only from 11AM to 10:45PM, seven days a week, and customers will be able to order signature dishes as well as classic shakes and…

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  • 6 May
    PeoplePan‌ ‌Pacific‌ ‌London‌ ‌appoints‌ Lorraine‌ ‌Sinclair as executive chef

    Pan‌ ‌Pacific‌ ‌London‌ ‌appoints‌ Lorraine‌ ‌Sinclair as executive chef

    Pan‌ ‌Pacific‌ ‌London‌ has ‌announce‌d‌ ‌the‌ ‌appointment‌ ‌of‌ ‌Lorraine‌ ‌Sinclair‌ ‌as‌ ‌executive‌ ‌chef.‌ ‌located‌ ‌in‌ ‌London’s‌ ‌new‌ ‌landmark‌ ‌tower,‌ ‌One‌ ‌Bishops gate‌ ‌Plaza. The ‌multi‌ ‌award-winning‌ ‌chef‌ ‌ returns‌ ‌to‌ ‌her‌ ‌home‌ ‌country,‌ ‌following‌ a stint at ‌Sheraton‌ ‌Saigon‌ ‌Hotel‌ ‌&and ‌Towers,‌ ‌where‌ ‌ she‌ ‌was‌ ‌director‌ ‌of‌ ‌culinary‌ ‌operations‌…

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  • 5 May
    CoronavirusMPs support #RaiseTheBar campaign

    MPs support #RaiseTheBar campaign

    A new campaign entitled #RaiseTheBar is calling for the government to increase access to funding for struggling hospitality businesses during the ongoing pandemic.  According to new research from the campaign, 54,638 businesses, including pubs, restaurants, cafes and bars are currently unable to access the £25,000 Retail, Hospitality and Leisure Grant…

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  • 1 May
    CoronavirusBusiness may not survive with social distancing measures, claim restaurants

    Business may not survive with social distancing measures, claim restaurants

    Three quarters of restaurants in the UK have warned that their businesses may not survive with social distancing measures in place.  Operators including café chain Paul as well as JKS have suggested that new measures designed to enforce social distancing could pose an “existential threat” to their businesses, according to…

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