Cambridge
Coverage highlights foodservice and hospitality developments in this prominent university city, including restaurant and pub openings, independent concepts, student-driven trade patterns, and local investment activity. Reporting provides insights for operators and suppliers navigating a market shaped by academic footfall, affluent demographics, and demand for both casual and premium dining experiences.
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Feb- 2023 -14 FebruaryRestaurants
Popeyes UK to open in 7 new locations
Popeyes UK has confirmed that it is set to open seven new sites as it continues its rapid expansion in the region. The new openings will include two additional London sites as well as its first drive-thru. The new sites will be located in: Cambridge; Reading; Cardiff; Plymouth; Richmond; Rotherham…
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Nov- 2022 -15 NovemberRestaurants
Popeyes accelerates UK roll out with new openings
Popeyes is continuing its UK expansion after confirming that Cambridge, Croydon and Reading will be the next opening locations in early 2023. It also has sites due to launch in Rotherham, Cardiff and Glasgow early next year. This follows the “runaway success” of its Oxford restaurant. Its Nottingham opening in…
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Oct- 2022 -12 OctoberRestaurants
Las Iguanas trials service robots in two locations
Las Iguanas, the Latin American-inspired chain restaurant, has reportedly introduced six new service robots at its restaurants in Center Parcs Elveden Forest and in Cambridge through a trial partnership with Soft Bank Robotics. It is reported that the robots will support team members with everyday tasks such as delivering food…
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5 OctoberRestaurants
Poke House expands outside London
Poke House has announced it is expanding outside of London for the first time, with a new site due to open in Cambridge in early 2023. Poke House said this will be the first of many sites outside of London to open, and the announcement follows the new opening in…
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Sep- 2022 -30 SeptemberFood and Drink
Popeyes expands its UK presence with four more sites
Popeyes Louisiana Kitchen UK, has announced its next wave of UK restaurant openings, with in-line sites due to open in Derby, Leicester, Liverpool and Cambridge. The news follows the successful launch of its two latest sites, Gateshead and Oxford. Its Derby site will open to the public in late October,…
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Jun- 2022 -28 JuneRestaurants
Slim Chickens to open four new UK sites simultaneously
Boparan Restaurant Group (BRG) will open four new Slim Chickens restaurants simultaneously on 4 July 2022 in Leicester, Liverpool, Milton Keynes and London’s Bishopsgate, continuing Slim Chickens’ roll out across the UK. The new restaurants will each occupy 2500+ square feet locations, bringing the US fast casual brand’s UK portfolio…
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28 JuneRestaurants
Honest Burger partners with UberEats for delivery
Honest Burgers has announced today that it has become an Uber Eats exclusive partner, which will reportedly see 43 stores across the country implement takeaway delivery via the UberEats app. The partnership also means that UberEats customers can now order Honest Burgers’ “premium quality burgers” and the “signature” rosemary salted…
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8 JunePubs and Bars
City Pub Group sales surpass pre-pandemic levels
The City Pub Group has announced its like-for-like (LFL) sales for the month of May have beaten expectations, with sales growing 5% compared to the same period in FY19. Particularly, last week’s trade, which included the Jubilee Bank Holiday celebrations, saw LFL sales increase 20% compared to FY19, as customers…
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Apr- 2022 -5 AprilRestaurants
Slim Chickens to open new London site
Boparan Restaurant Group (BRG) has announced the official opening of a new Slim Chickens site which is set to open on 13 April in Seven Dials’ Cambridge Circus, London. Joining two other central London sites in Soho and Marylebone, the new launch will be the 18th Slim Chickens site in…
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Feb- 2022 -2 FebruaryRestaurants
Gordon Ramsay to open Restaurant 1890 at The Savoy
Restaurant 1890 by Gordon Ramsay is set to open at The Savoy, London, on 23 February, 2022. The new restaurant will pay homage to chef and restaurateur Georges Auguste Escoffier, who joined the hotel in 1890, and will offer “highly exclusive, contemporary fine dining” to guests for dinner only. The…
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