News
The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Apr- 2018 -24 April
Prezzo CEO steps down after closing a third of outlets
Jon Hendry-Pickup has stepped down from his role as the CEO of Prezzo, following the chain’s CVA agreement. Hendry-Pickup joined the group in 2016 and Karen Jones will take over his position, following her appointment as executive chairwoman. Jones was the former chief executive of pub company Spirit Group. In…
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24 April
Fundraising page for Masterchef’s Matt Campbell tops £90,000
The fundraising Just Giving page for professional chef and former Masterchef semi-finalist Matt Campbell has reached £95,588. The 29 year old Cumbria native was taking part in the London Marathon on 22 April, when he collapsed just short of the finishing line at the 22.5 mile mark. He was attended…
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24 April
Indian restaurant fails hygiene check because staff were away on a hygiene course
The Empire of India restaurant in Bristol has failed a hygiene check because staff were away on a hygiene course with important documents that were supposed to remain in the restaurant. The restaurant is the highest rated in its area on TripAdvisor, but in the latest inspection it was awarded…
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24 April
Government urged to ban fast food outlets opening near schools
The Royal College of Pediatrics and Child Health has urged the government to ban fast food outlets within 400 metres of schools as part of its updated childhood obesity strategy. The Mayor of London Sadiq Khan has suggested introducing the measure in London previously, but the college said it wants…
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24 April
Deliveroo expands beyond delivery with restaurant support scheme
Food delivery company Deliveroo has launched a new support site for restaurants to help them reduce everyday business expenses. The company has also unveiled a new portal offering restaurant staff benefits and discounts to boost staff retention. The brand new Deliveroo restaurant perks website is part of efforts from Deliveroo…
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23 April
Bristol restaurant calls visitor a ‘moron’ and ‘epic tool’ after TripAdvisor review
A restaurant owner has labelled an online reviewer an “epic fool” and a “moron” after they turned up without a reservation and subsequently left a bad TripAdvisor review after storming out in “disgust”. In the review the would-be customer, Jeff P, said: “The server was so rude and made us…
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23 April
UKHospitality appoints Jim Cathcart as director of policy and regulation
UKHospitality has announced the appointment of Jim Cathcart to the role of director of policy and regulation. Cathcart joins UKHospitality from the British Beer and Pub Association where he worked for 10 years as a senior policy advisor and policy manager specialising in a wide range of subjects including: licensing,…
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23 April
Former Masterchef contestant dies after collapsing at London marathon
Professional chef Matt Campbell has died at the age of 29 after he collapsed during the London Marathon on 23 April. Campbell, who was from the Lake District and competed in Masterchef: The Professionals in 2017, collapsed at the 22.5 mile mark. He received immediate medical attention from race doctors…
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23 April
Channel Islands’ only Michelin-starred restaurant celebrates 15th year
Bohemia, the only Michelin-starred restaurant in the Channel Islands, will celebrate its 15th anniversary on Tuesday 24 April 2018. The award-winning restaurant opened in 2003 and has held a Michelin star consecutively for the past 13 years, a Channel Island record. Michelin-starred Steve Smith joined the kitchen as head chef…
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23 April
Jamie Oliver Restaurant Group chief financial officer steps down
Crispin Holder, the chief financial officer of Jamie Oliver Restaurant Group has stepped down today after he was brought on board to steer the ailing firm through a company voluntary arrangement (CVA). A CVA was agreed earlier this year for the closure of 12 UK restaurants, alongside the group losing…
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