Food and Drink
The latest news and updates on food, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Mar- 2025 -31 March
Drinks sales warm up by 2% amid warmer March weather
Average drinks sales in managed venues were up by 2% in the week to 15 March against the same period in 2024, CGA has revealed. According to the CGA by NIQ’s Daily Drinks Tracker, there was an even stronger growth of 5% in the following seven days to 22 March. …
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31 March
Market Halls acquires Shelter Hall in Brighton
Market Halls has announced its acquisition of Shelter Hall, Brighton’s seafront food hall, in a multi-million pound deal with Sessions – marking a milestone in its expansion beyond London. The Shelter Hall deal makes it Market Halls’ fifth site and its first venture outside of London. For Sessions, this sale…
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31 March
Kerb trader revenues rise by 37% to over £32m in 2024
Street food collective and hospitality group, Kerb, has seen its trader revenues rise by 37% to over £32m in 2024, up from £23.5m in 2023. This marks an 89% increase since 2022 when it first generated £17m in revenues for its food stalls. Kerb’s flagship food hall, Seven Dials Market,…
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28 March
Chopstix closes Oxford Street venue
Chopstix has closed its Oxford Street site as the business seeks a new location for the QSR brand on the street. The Central London location, which first opened in 2002, was the debut Chopstix site launched by co-founders Sam Elia and Menashe Sadik. The Oxford Street site closure comes as…
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27 March
Wasabi to open new Central London venue
Wasabi has announced the opening of its latest location near Monument station in Central London, its first new opening in London for some time. The King William Street location spans approximately 1,600 sq ft and will offer 37 covers. The space features updated design elements, including new banquette seating, internal…
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27 March
Cost of living pressures hold down takeaway sales in February
British restaurant groups continue to struggle for growth in delivery and takeaway sales in February, according to CGA by NIQ’s Hospitality at Home Tracker, which revealed that like-for-like sales were up by only 1.7% from the same period in the year before. The like-for-like sales growth, which was below the…
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26 March
Hammerson launches street food market ‘District’ at Brent Cross
Property developer Hammerson is set to launch a new street food market at Brent Cross on 31 March as part of its expanded line-up of retail, leisure and hospitality brands. Occupying 20,000 sq ft of space, District will offer a 130-cover food court-style seating area encouraging communal dining and casual…
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24 March
Wendy’s plans to open 50th UK restaurant this year
Wendy’s has revealed that the brand is on track to open its 50th UK restaurant in 2025, a year that will also see it establish its presence in Scotland, Ireland and Romania for the first time. New Wendy’s restaurants will open in Blackpool, Glasgow, Grays (Lakeside), Watford, and York in…
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20 March
Hospitality sees fractional sales growth of 0.1% in February
The top restaurant, pub and bar groups saw their like-for-like sales grow by a fractional 0.1% in February, as consumers continue to remain watchful of their disposable income, according to the latest CGA RSM Hospitality Business Tracker. The 0.1% rise is still well below the current rate of inflation and…
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17 March
UK drinks sales bounce back at end of February
Britain’s on premise drinks sales have closed out the winter with three successive weeks of above-inflation growth, CGA by NIQ’s Daily Drinks Tracker has revealed. After a “challenging” January and early February, sales recovered in the third week of February and momentum has continued. The tracker indicates growth of 4%…
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