Food and Drink
The latest news and updates on food, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Nov- 2020 -6 November
Papa John’s revenues surge 17% in Q3
Papa John’s has announced that total group revenue increased 17.1% to $472m (£360.4m) in the third quarter ended 27 September, compared with $403m (£307.6m) in 2019. Pre-tax income rose to $20.8m (£15.9m) in Q3 from $678,000 (£516,324) last year, attributed to an increase in demand during the global pandemic. In…
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3 November
Deliveroo pledges free meals to NHS workers
Deliveroo has relaunched its ‘Supporting the NHS’ campaign, with a new commitment to deliver “hundreds of thousands” free, hot meals to NHS frontline staff. Deliveroo said it “pledged” to donate hot meals to the NHS from Pizza Hut, Rosa’s Thai Cafe and other independent restaurants who will donate 500 meals…
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2 November
Q&A with Jonathan Dockrell
What difficulties were there in opening the shop in Canary Wharf, especially during the pandemic? I suppose that the initial pain was getting people to fit the new kitchen in as you normally would. Usually you go in with relatively large teams and very quickly sort it so we’ve had…
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Oct- 2020 -30 October
Pizza Express to axe a further 1,300 jobs
Pizza Express will reportedly cut 1,300 additional jobs across its 370 UK restaurants attributed to poor sales and the continued impact of Covid-19, according to the BBC. The losses come weeks after the firm launched a CVA bid that proposed 1,100 jobs would be cut and 73 restaurants close. The…
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27 October
Delivery services saved 100,000 restaurant jobs, study finds
A new study by Capital Economics has reported that delivery services such as Deliveroo protected around 100,000 restaurant jobs in the UK from being lost or furloughed over the period between April and June. The survey shows that Deliveroo’s partners used the furlough scheme at a lower rate than the…
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23 October
Burger King announces new reusable packaging plan
Burger King has announced its new reusable packaging model that aims to help cut down the company’s packaging waste. The new packaging starting in 2021 is said to feature a collection system in the participating restaurants. Guests will be able to return their food packaging so it can be safely…
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22 October
Wing Shack Co opens new kitchen in Canary Wharf
Wing Shack Co has announced the opening of its new delivery kitchen in Canary Wharf which will serve a 2.5 mile radius of the area. Wing Shack Co was founded in 2017 by Joshua Jarvis and Larry Shiro and currently operates out of three sites located in Loughton, Clerkenwell and…
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21 October
Abokado unable to save 150 jobs despite pre-pack deal
The healthy fast-food chain has been unable to save the jobs of its 150 employees after being bought out of administration, according to The Telegraph. Five Abokado stores have reportedly had to close with immediate effect, while discussions over the remaining 14 sites are dependent on the landlord’s individual rental…
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20 October
Gourmet kebab chain set to open 12 new sites by end of year
German Doner Kebab (GDK) has confirmed it will open a total of 12 new branches by the end of the year creating 480 new jobs. The next five sites said to open are situated in Batley, Plymouth, Peterborough, Liverpool and London’s Bethnal Green. GDK was founded in Germany in 1989…
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16 October
Dominos reports ‘strong’ Q3 performance
Pizza chain Dominos has reported a “strong” Q3 sales performance with revenues of £342.1m, up from £288.2m the previous year. During the 13 week period ending 27 September, Dominos said that despite Covid-19 restrictions which ceased all collection orders, deliveries increased 11.8% year-on-year bringing in £12.4m in online orders. The…
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