Wagamama

Soho’s The Duck and Rice eyes global expansion

Pub and Chinese restaurant, The Duck and Rice in Soho, is currently in talks to secure its first overseas licensing…

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Simon Cope resigns as Byron CEO

Simon Cope has resigned from his position as the CEO of embattled burger restaurant chain Byron amid the company’s restructuring…

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The Restaurant Group acquisition of Wagamama to go ahead

The Restaurant Group’s (TRG) acquisition of Wagamama is to go ahead despite 40% of shareholders voting against the deal. Shares…

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TRG investors to oppose Wagamama acquisition

The Restaurant Group’s (TRG) investors are planning to vote against the company’s proposal to acquire Wagamama as they have said…

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EU rules could ‘thwart’ Hammond’s business rates promise

Hammond’s plan to help high streets through a near £1bn, two year business rates cut, is set to be thwarted…

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Restaurant Group plans rights issue to fund Wagamama purchase

The Restaurant Group (TRG) has announced it is a offer a discounted rights issue in order to fund its purchase…

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The Restaurant Group buys Wagamama

Frankie and Benny’s owner The Restaurant Group (TRG) has announced it has conditionally agreed to purchase Mabel Topco, operating as…

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Profits at top 100 UK restaurant groups plunge 80% to £37m in a year

The total pre-tax profits at the UK’s top 100 restaurants have plummeted by 80% in the last year to £37m,…

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Shaping your proposition and brand with your customer at its heart

Restaurants around the UK, many of which have failed to put their customers at the heart of their proposition, are…

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Brewer and hospitality company SA Brain & Co joins new Welsh hospitality hub

Brewer and hospitality firm SA Brain and Co has joined Hospitality Cymru’s portfolio of high street household licensing names. Hospitality…

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