Sous Chef

Aaron Potter joins Petersham Nurseries as head chef of La Goccia

Petersham Nurseries has announced that Aaron Potter has been appointed as head chef of La Goccia, the Italian-inspired restaurant at…

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The Dorchester appoints youngest ever head chef of The Grill

The Dorchester has appointed Tom Booton as head chef of it the Grill restaurant, the youngest in restaurants 88 year…

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Tamarind staff dismissed after claiming chicken stock was used in veggie meals

The former assistant manager of Michelin-starred Indian restaurant Tamarind in Mayfair, London, has won a legal dispute with the restaurant…

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Le Cordon Bleu to host first summer festival

On Saturday 29 June, culinary school Le Cordon Bleu London will be hosting its first ever summer festival to give…

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Courtyard by Marriott appoints Anthony Quinn as head chef

Courtyard by Marriott, located near Luton Airport has announced it has appointed Anthony Quinn as its new head chef. Luton…

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CHEF PROFILE: Adam Byatt

Adam Byatt is a renowned chef, restaurateur, and food writer. He began his culinary career aged 16 at the five-star…

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Jason Atherton rebrands Mayfair’s Little Social restaurant

Jason Atherton and The Social Company have announced a new concept for the group’s French bistro, Little Social, following six…

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Former Pidgin team open new restaurant in Clapton

Italian chef Adolfo De Cecco, former head chef at the Pidgin restaurant in Hackney, London has opened his restaurant Casa…

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Tom Scade appointed executive chef at The Vineyard Hotel

The Vineyard Group has appointed Tom Scade has been appointed as executive chef at The Vineyard Hotel, Stockcross in Berkshire.…

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Andy Voice crowned Sodexo Chef of the Year 2019

Sodexo senior sous chef Andy Voice has been named Sodexo Chef of the Year in a live cook off at…

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