Sheffield
Coverage explores hospitality and foodservice activity across this major South Yorkshire city, with reporting focused on areas such as Kelham Island, Ecclesall Road, Division Street, and the city centre. Topics include restaurant and bar openings, independent brand growth, student and commuter trade, and investment in regeneration zones. Insight is tailored for operators and suppliers tracking regional market shifts, casual dining trends, and Sheffield’s growing reputation as a northern food and drink hub.
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Dec- 2021 -20 DecemberPubs and Bars
JD Wetherspoon appoints new employee directors
JD Wetherspoon has appointed four employees to the new role of director after it was felt that the company would benefit from having more pub experience at its board level. The appointments are effective from 20 December 2021 and have been made for an initial three-year term. One of the…
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Sep- 2021 -21 SeptemberNews
Nama to open a new site in Liverpool’s GPO food hall
Nama, the Japanese-inspired restaurant created by husband and wife duo Luke French and business director Stacey Sherwood-French, has announced it is set to open a new site in Liverpool’s GPO food hall. Nama offers a contemporary Izakaya-inspired dining and drinking concept, with the new site joining the couple’s “critically acclaimed”…
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Apr- 2021 -7 AprilBusiness
Deliveroo shares rise 2% despite riders strike
Hundreds of Deliveroo riders are expected to strike today for fair pay, and better working rights – as the company saw its shares rise for the first time since its market debut. The socially distanced protests, which were organised by the Independent Workers’ Union of Great Britain (IWGB), are planned…
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Mar- 2021 -30 MarchPubs and Bars
JD Wetherspoons to open 18 new pubs, creating 2,000 jobs
JD Wetherspoon has announced it plans to open 18 new pubs, creating 2,000 new jobs in the process. The openings are part of the group’s £145m investment into its 871 pubs, of which 57 are also expected to benefit from upgrades. The first set of new pubs and extensions will…
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22 MarchRestaurants
Tim Hortons to launch Sheffield restaurant
Canadian restaurant brand Tim Hortons has announced plans to launch its first Yorkshire drive-thru restaurant. Opening in Summer 2021, the Sheffield site will also feature dine-in seating for up to 118 covers, as well as delivery options for the surrounding area. Following an earlier announcement that the group intends to…
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1 MarchPubs and Bars
30 licensed premises closed a day in 2020
Nearly 12,000 licensed premises have closed in Britain since December 2019, an average of around 30 a day and the highest rate on record, according to research from the new edition CGA and AlixPartners. While 4,170 new sites have been recorded since December 2019, the loss of 11,894 venues means…
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Oct- 2020 -21 OctoberCoronavirus
South Yorkshire to enter Tier three
South Yorkshire will be placed into the ‘very high’ alert level of Covid lockdown measures from Saturday (24 October), according to a statement by Dan Jarvis, Mayor of the Sheffield City Region. Pubs and restaurants must close unless they are serving substantial meals, while mixing with different households is forbidden…
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Jul- 2020 -9 JulyBreweries and Distilleries
New Brewdog drive-through set to open in the UK
Scottish craft brewer Brewdog has revealed plans to open a new ‘Brewdog Drive Thru’ in the UK. The sites will serve as beer collection points, hubs for electric vehicle deliveries as well as hubs for closed loop, zero waste packaging such as growlers, mini-kegs and returnable bottles. The group said…
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Apr- 2020 -21 AprilPubs and Bars
Brewdog relaunches draught beer delivery service
Scottish craft brewer Brewdog has announced it is re-launching its beer delivery service, which offers customers the opportunity to order freshly canned beer straight from their local Brewdog pubs. The first Brewfog locations to offer the on demand beer drops will be Aberdeen, Edinburgh, London, Glasgow, Sheffield, Liverpool, Leeds, Manchester,…
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Feb- 2020 -4 FebruaryFeatures
From barrister to restaurateur: Nisha Katona on her Indian street food chain
“I was a child protection barrister for 20 years but always with a completely blinding passion and obsession for the food of my ancestors – which is home-style Indian food,” says Nisha Katona, founder of Indian street food chain Mowgli. Katona started her restaurateur journey because she realised that a…
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