Pop-Up
Our editorial coverage of pop-up restaurants, bars, and foodservice concepts across the UK, highlighting temporary ventures that drive innovation, test new markets, and energise the hospitality scene. From chef-led residencies and street food collaborations to branded F&B activations and seasonal takeovers, we explore how pop-ups are used strategically for brand building, menu development, and operational experimentation. Ideal for restaurateurs, bar operators, and catering professionals looking to stay ahead of emerging concepts and agile formats within a fast-moving sector.
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Dec- 2023 -1 DecemberNews
Greggs and Fenwick launch Bistro Greggs pop-up
Family-owned department store Fenwick is collaborating with leading food retailer Greggs on a pop up at Fenwick Newcastle. Launching on Friday 1 December, and running to New Year’s Eve, Bistro Greggs will be an all-day dining destination, from 9am to 8pm serving breakfast, brunch and lunch dishes from a Parisian-inspired…
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Nov- 2023 -16 NovemberRestaurants
Malaysian concept Mambow to open in Clapton
Mambow Clapton, Abby Lee’s first permanent site for her modern Malaysian concept, will officially be opening its doors on 24 November. The larger space has enabled Lee to add a larger kitchen including a hibachi grill allowing her to create new recipes using new techniques. The bigger space will have…
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Sep- 2023 -22 SeptemberNews
Today’s news in brief – 22/09/23
Comptoir Libanais reported revenues of £14.8m for the six months ending 2 July, a 2.1% increase. However, adjusted EBITDA profits were down 73.7% from 2022 levels to £1m due to challenges in the trading environment. Like-for-like sales increased by 6%, with dine-in sales growing by 8.1%. Delivery sales declined in…
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22 SeptemberRestaurants
Yolk raises capital for London expansion
Fine fast food business Yolk is raising capital through private equity firm Growthdeck as it targets expansion across London. The five-site independent offers sandwiches, baked goods and specialty coffee without charging consumers a premium price tag. Yolk said that the brand aims to offer a “revolutionary improvement” in Londoners’ grab-and-go…
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Jul- 2023 -18 JulyRestaurants
Salt waterfront bar and kitchen opening in Portland Marina
Boatfolk has announced the launch of its latest venture, Salt, opening in the Portland Marina (Dorset) this summer. Set to open in July, Salt is an all-day dining destination that combines its waterside location with a seasonal menu. The restaurant will cater to guests looking to refuel between activities or…
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5 JulyCatering Companies
BaxterStorey secures five-year football club catering contract
BaxterStorey has secured a five-year contract to be Wycombe Wanderers Football Club’s official food and beverage provider. Collaborating closely with the club, the caterer will be responsible for curating the F&B offerings for match days, club events, and private hire events. According to BasterStorey, its mission is to “rejuvenate” the…
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Jun- 2023 -9 JuneNews
Leadenhall Market to open three new F&B outlets
The City of London’s Leadenhall Market has announced that three new food and drink outlets are to be added to the market’s portfolio this month. Visitors to the City’s Victorian market will soon be able to enjoy new dishes from Argentina, Lebanon and Taiwan. The first to open its doors…
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5 JuneCatering Companies
Elior UK launches Street Kitchen Collective
Elior UK has announced the launch of Street Kitchen Collective a collection of own- brand concepts and street food partners. The Street Kitchen Collective concept is a collaborative effort between Elior’s food development team, operations team and client partners to create more varied food offerings. The collective has launched with…
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May- 2023 -12 MayNews
Mercato Metropolitano to offer local entrepreneurs rent-free tenure
Mercato Metropolitano (MM), part of the MMovement, has unveiled a new initiative that will offer a local entrepreneur a rent-free tenure in a bid to encourage new business. The marketplace, which runs a number of sites across London and is soon to open a new site in Ilford, is opening…
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Apr- 2023 -17 AprilRestaurants
Noci to open second venue at Battersea Power Station
Pasta restaurant Noci has announced the opening of a second restaurant at the newly-restored Battersea Power Station on Tuesday 16 May. The news comes a year after Noci first opened in Islington, following a successful pop-up at Mortimer House the previous November. According to the restaurant, it will continue the…
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