London

Deliveroo, Just Eat and UberEats commit to prevent illegal workers

Deliveroo, Just Eat and Uber Eats are taking significant steps to protect the British public’s safety by preventing exploitation of…

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Rarebreed Dining appoints Savills on strategic business and real estate review

Rarebreed Dining has appointed international real estate advisor Savills to assist with a strategic review of the business and its…

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Today’s news in brief – 30/04/24

Foodservice price inflation has fallen below 10% for the first time in two years, according to data from CGA. This…

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St Austell Brewery and Rick Stein Group unveil partnership

St Austell Brewery has signed a three-year deal with the Rick Stein Restaurant Group, to supply its beer in Rick…

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Gorse permanent restaurant to open on 28 May

Chef Tom Waters is set to open his pop-up restaurant Gorse from a permanent venue in Pontcanna, Cardiff on 28…

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Today’s news in brief – 25/04/24

Rupert Thompson has agreed an investment deal with London craft brewer Mondo, which secures the future of the Mondo brands,…

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Hogs Back owner saves Mondo brewery in pre-pack deal

Brewing industry veteran Rupert Thompson has agreed an investment deal with London craft brewer Mondo, which secures the future of…

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Searcys to manage and host private events at 22 Bishopsgate

Searcys has announced a new partnership with 22 Bishopsgate, which will see the catering group manage and host corporate and…

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Foodles partners with ReFood to eliminate ‘unavoidable’ waste

B-Corp certified corporate catering business Foodles has partnered with ReFood to eliminate unavoidable food waste generated across its national operations,…

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Today’s news in brief – 24/04/24

Tortilla revenues rose by 14% to £65.7m in the year to 31 December 2023, as it built on the momentum…

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