London

From the West End to the East End, our London coverage keeps hospitality professionals in the know. Our dedicated reporting on London’s vibrant and highly competitive foodservice market, spans restaurant group expansions, new pub and bar concepts, catering contracts, high-street openings, licensing changes, staff shortages, and operational trends shaping the capital. Whether you’re a central London restaurant operator, a neighbourhood café owner, a high-volume catering contractor, or an F&B executive overseeing multiple venues across zones, this archive delivers actionable insights and strategic updates designed for decision-makers navigating the capital’s fast-moving hospitality landscape.

  • Apr- 2022 -
    8 April
    NewsWagtail to open its new dining experience in London

    Wagtail to open its new dining experience in London

    London is set to welcome new 360-degree rooftop bar and restaurant dining experience, Wagtail. It revealed the venue is a redevelopment of the former House of Fraser Monument and it will open its doors on Thursday 12 May on King William Street in Monument. Led by head chef, Philip Kearsey…

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  • 7 April
    RestaurantsShaftesbury to debut noodle concept in Chinatown

    Shaftesbury to debut noodle concept in Chinatown

    Shaftesbury has announced it is set to debut Kung Fu Noodle, the first live hand-pulled noodle concept in Chinatown, in London later this spring. Kung Fu Noodle will take up residence on a two-floor, 1,800 sq ft unit on the corner of Shaftesbury Avenue and Wardour Street. The restaurant will…

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  • 7 April
    RestaurantsNeyba to raise £15m amid plans to open 14 new sites

    Neyba to raise £15m amid plans to open 14 new sites

    Neyba, the multi-cuisine kitchen, and grocery concept, has launched a £15m Series A funding round amid plans to further expand its presence in the UK. The unique food concept, owned by Burger and Lobster founder, Misha Zelman and ex Harrods and Heston Blumenthal sales and marketing head, Ben Hedley opened…

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  • 6 April
    RestaurantsThe Vurger Co. to open in Manchester this month

    The Vurger Co. to open in Manchester this month

    The Vurger Co. is set for further expansion this month with a fourth restaurant opening in the heart of Manchester’s Northern Quarter on 23 April. The Vurger Co. site, which will be located in the Transmission House development, will be its “largest and most ambitious project to date”, with over…

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  • 6 April
    RestaurantsChik’n to rebrand amid Soho House partnership

    Chik’n to rebrand amid Soho House partnership

    Chik’n has announced that it is set to relaunch and rebrand this spring as Chicken Shop, alongside the opening of a new site in Notting Hill and a new partnership with Soho House.  The brand said it has partnered with Soho House to help “spread their wings to bring their…

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  • 5 April
    RestaurantsSlim Chickens to open new London site

    Slim Chickens to open new London site

    Boparan Restaurant Group (BRG) has announced the official opening of a new Slim Chickens site which is set to open on 13 April in Seven Dials’ Cambridge Circus, London.  Joining two other central London sites in Soho and Marylebone, the new launch will be the 18th Slim Chickens site in…

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  • 5 April
    Food and DrinkHappy Face to open third London site this April

    Happy Face to open third London site this April

    Neapolitan pizza brand, Happy Face Pizza, continues its expansion in the capital with its third restaurant set to open in northwest London this month. The new site will be one of the first to open in the new Brent Cross Town development, bringing its “refined, authentic” Italian menu and signature…

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  • 4 April
    RestaurantsPopeyes opens first standalone UK site

    Popeyes opens first standalone UK site

    Popeyes UK, the master franchise for the United Kingdom, is set to open its first standalone, sit-down restaurant in the UK in Chelmsford, shortly following its Westfield Stratford opening. Menu items already available at the Stratford restaurant will be offered at the standalone site, including Popeyes’ 12-hour marinated chicken and…

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  • 4 April
    RestaurantsOver 160 groups sign up to Hospitality For All pledge

    Over 160 groups sign up to Hospitality For All pledge

    The employment consortium Hospitality For All, spearheaded by Burger and Lobster, has welcomed 168 sign-ups from the sector since its launch last week. Hospitality businesses including The Ivy Collection, Soho House, Megan’s, D&D London, Café Nero have joined Burger and Lobster in a “united effort to help Ukrainian refugees seek…

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  • 4 April
    Coronavirus£330m in Omicron grants unspent by local councils, study finds

    £330m in Omicron grants unspent by local councils, study finds

    Firms in England, which were most impacted by the Omicron variant, received less than half of the £635m support package promised by the Government, according to the analysis by the real estate adviser Altus Group. The analysis shows that just £305m of the £635m distributed to 309 English Councils had…

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