London

From the West End to the East End, our London coverage keeps hospitality professionals in the know. Our dedicated reporting on London’s vibrant and highly competitive foodservice market, spans restaurant group expansions, new pub and bar concepts, catering contracts, high-street openings, licensing changes, staff shortages, and operational trends shaping the capital. Whether you’re a central London restaurant operator, a neighbourhood café owner, a high-volume catering contractor, or an F&B executive overseeing multiple venues across zones, this archive delivers actionable insights and strategic updates designed for decision-makers navigating the capital’s fast-moving hospitality landscape.

  • Jun- 2022 -
    20 June
    FeaturesBehind the doors of The Residency Notting Hill

    Behind the doors of The Residency Notting Hill

    What is your history in the business?  I grew up with my family working in some of the best restaurants in London and Portugal. My father and uncles were chefs and managers, so I’ve been immersed in the industry for as long as I can remember; the passion runs in…

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  • 20 June
    RestaurantsD&D London to open new restaurant, café and bar in Birmingham

    D&D London to open new restaurant, café and bar in Birmingham

    D&D London has revealed it is set to bring a new restaurant, café, bar and terrace to Birmingham. Orelle will open at 103 Colmore Row, Birmingham’s tallest office building, in October 2022. The restaurant will offer 360-degree panoramic views across the city and beyond. The 24th floor space will comprise…

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  • 20 June
    Catering CompaniesGreen & Fortune launches a fourth London Venue

    Green & Fortune launches a fourth London Venue

    Green and Fortune has announced the expansion of its portfolio with the launch of a new landmark destination, Rose Court Events  Situated in South Bank, London, Rose Court Events spans three floors and is made up of nine event spaces each with panoramic views and is topped with a “showcase…

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  • 17 June
    Pubs and BarsManaged group sales remain flat in May as cost crisis deepens

    Managed group sales remain flat in May as cost crisis deepens

    Sales remained flat for Britain’s managed restaurant, pub and bar groups in May as like-for-like sales were just 0.1% ahead of the pre-Covid levels of 2019, the latest Coffer CGA Business Tracker revealed. This follows like-for-like growth of between 2% and 4% from February to April. However, sales are “significantly”…

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  • 16 June
    RestaurantsThe Corner House Canterbury opens garden dining space

    The Corner House Canterbury opens garden dining space

    The Corner House in Canterbury has launched its new garden dining space this month, adding an additional 26 covers to the restaurant. The venue also has five guest rooms, which includes a continental breakfast tray that consists of homemade granola, yoghurt and homemade berry compote, fresh fruit, fresh milk, and…

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  • 16 June
    BusinessWest End landlords Shaftesbury and Capco agree £5bn merger

    West End landlords Shaftesbury and Capco agree £5bn merger

    Capital and Counties Properties PLC (Capco) and Shaftesbury have announced they have reached an agreement for an all-share merger, valuing the combined group’s portfolio at £5bn with annualised gross income of approximately £165.5m. Under the terms of the agreement, the Capco Group will own 100% of the issued and to…

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  • 13 June
    RestaurantsLSL Capital to open new restaurant Koyn later this year

    LSL Capital to open new restaurant Koyn later this year

    The fifth restaurant by LSL Capital, co-founded by father-daughter duo Samyukta and Dinesh Nair, Mayfair-based Koyn is set to open in September. Samyukta Nair and Fabled Studio’s Tom Strother have designed the two-storey space to “symbolise the complementary forces at play in Japan’s enigmatic volcano”. On the round floor is…

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  • 13 June
    Food and DrinkMarylebone Village to welcome new F&B occupiers

    Marylebone Village to welcome new F&B occupiers

    Marylebone Village is set to add a new selection of food and beverage and retail brands to the occupier line-up over the coming weeks, including Bayley and Sage, Granger and Co, Lina Stores, Cavita, Bobbies and Frame. The Howard de Walden Estate said that the signings attest to the continued…

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  • 10 June
    RestaurantsCorbin & King rebrands to The Wolseley Hospitality Group

    Corbin & King rebrands to The Wolseley Hospitality Group

    Minor International Public Company Limited (MINT) has officially changed Corbin and King’s company name to The Wolseley Hospitality Group. The Wolseley is the founding restaurant within the portfolio dating back to 2003. The new name was reportedly chosen to encompass the company’s values – with “hospitality from the heart” and…

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  • 10 June
    RestaurantsSicilian restaurant to open in Hyatt Place London City East hotel

    Sicilian restaurant to open in Hyatt Place London City East hotel

    Zoom East Kitchen and Bar is set to open at Hyatt Place London City East hotel in Whitechapel, London on the 13 June.   The Zoom East interiors will “celebrate the charm of Italian hospitality” with art laden walls and contemporary botanical spaces created by Elizabeth Marsh Floral Design. Zoom East…

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