Greater London
Regional coverage of foodservice and hospitality trends across Greater London, including boroughs such as Croydon, Barnet, Hounslow, Kingston, and Ealing. This section highlights restaurant and pub openings, neighbourhood dining patterns, commuter-driven trade, and F&B strategies tailored to diverse communities and economic zones. Built for chefs, operators, and hospitality professionals, it offers insight into running venues in suburban hubs shaped by regeneration, connectivity, and local loyalty.
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Sep- 2019 -11 SeptemberBusiness
Closures hit ‘record’ levels in the first half of 2019
The number of stores closing down in the first six months of the year has reached its highest levels, with 2868 closures recorded for the period. An average of 16 stores a day shut their doors, according to research by the Local Data Company (LDC) and accounting firm PwC. The…
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Aug- 2018 -7 AugustBeverages
CAMRA: ‘Pub closures are making us all poorer’
The Campaign for Real Ale (CAMRA) has said that UK pub closures are “making us all poorer” claiming that four out of five people in the UK have experienced a local pub closure in the last five years. As many as 80% of British people have witnessed at least one…
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Apr- 2018 -4 AprilPeople
‘Undervalued’ hospitality workers want 42.4% pay rise
Professional CV writing specialists Purple CV, carried out a survey of 2,500 British workers and found that those in the hospitality sector believed they deserved an average of a 42.4% pay rise. This is compared to lawyers who felt they deserved a 30% wage increase, charity workers who desired a…
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Mar- 2018 -16 MarchPeople
Hospitality apprentices are the most in demand, says Adzuna
With National Apprenticeship Week concluding last week (5 – 9 March), a study of over 8,600 apprenticeship positions by job search engine Adzuna revealed the types of apprenticeships most in demand. The study, which uses Adzuna’s live job market data, showed that there are currently 1,351 advertised hospitality and catering…
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