Deliveroo

Coverage explores third-party delivery’s role in UK hospitality, with a focus on logistics innovation, restaurant and chain partnerships, dark kitchen models, subscription services, and retail collaborations with brands like Waitrose, Co-op, and Morrisons. Reporting offers strategic insights for operators using or evaluating delivery platforms to drive off-premise revenue, streamline fulfilment, and respond to shifting consumer expectations in the food-to-go and convenience space.

  • May- 2018 -
    9 May
    BusinessRestaurants left to starve as door-to-door service bites

    Restaurants left to starve as door-to-door service bites

    The UK restaurant industry is under grave threat from the growing trend of customers wanting food delivered to their door according to new research. A study by consultants Duff & Phelps found demand for food delivered to customers’ homes has grown 10 times faster than takeaway. Examples include food delivery…

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  • Apr- 2018 -
    25 April
    BusinessDeliveroo

    Deliveroo partners with Staff Heroes and Inploi to help restaurants find employees

    Delivery firm Deliveroo has announced two new partnerships with recruitment tech startup, Inploi and temporary staffing platform, Staff Heroes. Staff Heroes will allow outlets to book staff at a short notice, while Inploi is an online recruitment network, connecting restaurants to those with experience in the hospitality sector. Deliveroo partners…

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  • 24 April
    BusinessDeliveroo

    Deliveroo expands beyond delivery with restaurant support scheme

    Food delivery company Deliveroo has launched a new support site for restaurants to help them reduce everyday business expenses. The company has also unveiled a new portal offering restaurant staff benefits and discounts to boost staff retention. The brand new Deliveroo restaurant perks website is part of efforts from Deliveroo…

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  • 16 April
    BusinessDeliveroo

    Deliveroo to help chefs increase revenue with ‘virtual restaurants’

    Deliveroo has revealed how it is working with restaurants to create additional ‘virtual restaurants’ in its state-of-the-art, delivery-only Editions kitchens. Deliveroo uses its expertise to help restaurants create, test and bring to market new brands that are only possible due to the nature of online delivery. The delivery company claimed…

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  • Mar- 2018 -
    16 March
    BusinessDeliveroo

    Deliveroo unveils new street food pop-up concept

    Deliveroo’s Editions has launched a new pop ups programme to help street-food brands reach new customers, grow the business and potentially become a permanent presence on Deliveroo Editions. Deliveroo Editions are delivery-only kitchen hubs set up in different areas across the UK, which allow chefs or restaurants to introduce themselves…

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