Byron
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May- 2018 -15 MayRestaurants
Number of restaurants in England up 13% since the recession
The number of restaurants in England has increased by 13% since the recession – from 22,230 in 2009 to 25,070…
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Apr- 2018 -25 AprilAdvice
Maximising the brand image of your hospitality venue
Refurbishment and maintenance is a crucial element of owning any hospitality venue. Keeping it looking its absolute best is as…
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19 AprilAdvice
How to retain personality as your brand grows
Despite the volatility in the F&B market, casual dining brands are still on the rise. The UK diner has become…
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16 AprilBusiness
High street collapse down to higher business rates, says Colliers
Fifteen major retailers or restaurant groups have gone into CVA or administration in the twelve months since the April 2017…
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Mar- 2018 -23 MarchRestaurants
Restaurant industry experiencing ‘significant increase in financial distress’
New research has shown that subdued consumer spending and ‘fierce’ promotional activity in the UK’s restaurant industry has contributed to…
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23 MarchRestaurants
Carluccio’s seeks private equity buyer following profit drop
Italian restaurant chain Carluccio’s is looking for a private equity buyer after appointing advisers KPMG to assess its options. The…
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