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Trade Associations

The latest news and updates on trade associations, from the business journalists at Catering Today. We bring you the latest on whatโ€™s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.

  • Oct- 2018 -
    1 October
    Restaurants and bars to be banned from taking employeesโ€™ tips

    Restaurants and bars to be banned from taking employeesโ€™ tips

    New legislation banning restaurant bosses from deducting or keeping employee tips is set to come into force, Theresa May has announced. Speaking at the Conservative Conference today (1 October), the prime minister named high street chains Prezzo, Strada and Zizzi as some of the worst offending restaurants for taking staff…

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  • Sep- 2018 -
    13 September
    Brewer and hospitality company SA Brain & Co joins new Welsh hospitality hub

    Brewer and hospitality company SA Brain & Co joins new Welsh hospitality hub

    Brewer and hospitality firm SA Brain and Co has joined Hospitality Cymruโ€™s portfolio of high street household licensing names. Hospitality Cymru, part of UKHospitality, was forged earlier this year from a merger between hotels and restaurant representatives, British Hospitality Association (BHA) and the Association of Licensed Multiple Retailers (ALMR). The…

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  • 7 September
    Jackie Marlow named as new UKHospitality chief operating officer

    Jackie Marlow named as new UKHospitality chief operating officer

    Trade association UKHospitality has appointed Jackie Marlow as its new chief operating officer. Marlow joins UKHospitality from ISBA, the voice of British advertisers, where she has 30 years of experience and will formally take up the position on Monday 10 September. Marlow said: โ€œIn under a year, UKHospitality has established…

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  • 5 September
    Mandatory calorie labelling could cause โ€˜serious burdenโ€™, warns UKHospitality

    Mandatory calorie labelling could cause โ€˜serious burdenโ€™, warns UKHospitality

    UKHospitality has warned that the introduction of inflexible mandatory calorie labelling could present a โ€œserious burdenโ€ for hospitality businesses. The warning follows reports that the government is preparing the launch of a consultation on a requirement for businesses to provide calorie labelling on menus. The Department of Health is proposing…

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  • Jul- 2018 -
    17 July
    UKHospitality

    UKHospitality expresses concern over โ€˜dwindling immigrantโ€™ numbers

    UKHospitality has reacted with โ€œconsiderable alarmโ€ at the news that net EU migration has fallen to 100,000. According to figures from the Office of National Statistics (ONS), migration to the UK from the EU reached its lowest point in four years. This figure is still higher than the governmentโ€™s aim…

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  • 16 July
    BPC head says UK will need to build more chicken โ€˜mega-farmsโ€™

    BPC head says UK will need to build more chicken โ€˜mega-farmsโ€™

    The CEO of the British Poultry Council (BPC), Richard Griffiths, has said that more chicken โ€˜mega-farmsโ€™ are โ€œthe way that weโ€™re going to feed the countryโ€ in a recent interview with The Bureau of Investigative Journalism. The poultry sector has recently seen a 27% increase in farms holding 40,000 birds…

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  • 13 July
    UKHospitality commends Brexit white paper for acknowledging sector

    UKHospitality commends Brexit white paper for acknowledging sector

    UKHospitality has welcomed the governmentโ€™s acknowledgement of the importance and prioritisation of the food and drinks industry in its Brexit white paper, published on 12 July. The trade body praised the government for its proposal of a free trade area, which will see a โ€œfriction freeโ€ trade at the border…

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  • 12 July
    Food awareness organisation calls for โ€˜major shake upโ€™ to school meals

    Food awareness organisation calls for โ€˜major shake upโ€™ to school meals

    Food awareness organisation Proveg UK has called for a โ€œmajor shake upโ€ in school meals saying that changes could โ€œimprove the health of their pupils, help save the planet and save moneyโ€. Proveg has set out a plan of five changes to the meals, increasing their intake of healthy food,…

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  • 6 July
    UKHospitality issues warning following European listeria outbreak

    UKHospitality issues warning following European listeria outbreak

    UKHospitality has issued a warning following a listeria outbreak in Europe that has seen the contamination of many frozen vegetable products. It is urging people to cook all frozen vegetables before eating, and says the products most affected are salads, smoothies and dips. Dr Lisa Ackerley, UKHospitality food safety expert,…

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  • 4 July
    UKHospitality

    UKHospitality warns against PPL music licence tariff increase

    UKHospitality has cautioned that any increases to the UK music licencing bodyโ€™s โ€˜SFEโ€™ tariff will place considerable burdens on venues and limit their ability to offer recorded music. The organisation which provides businesses with licences to play recorded music, PPL, has begun formally consulting on a revised Specially Featured Entertainment…

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