Trade Associations

The latest news and updates on trade associations, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.

Feb- 2020 -

4 February

BBPA appoints new chairman

The British Beer and Pub Association (BBPA) has appointed Phil Whitehead, managing director of Molson Coors Western Europe, as its new chairman. Whitehead will succeed Simon Emeny, chief executive of Fuller Smith and Turner, who was chairman of the BBPA for two years. According to the group, Whitehead has a…
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Jan- 2020 -

23 January

Sustainability key to hospitality’s prosperity, says CGA

Consumers are demanding more engagement on sustainability from hospitality operators, according to CGA and UKHospitality’s latest Future Shock report. The new report includes data from a major survey of environmental and ethical issues across restaurants, pubs, bars and hotels. It found that 83.1% of people now expect hospitality brands to…
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Nov- 2019 -

20 November

UKHospitality launches new manifesto supporting UK’s hospitality sector

UKHospitality has published its new manifesto which outlines its desires of change from the incoming Government and the new Parliament in support of the UK’s hospitality sector. The document, Menu for Change, outlines “opportunities” for the incoming Government to support, and work collaboratively with, a sector that employs 3.2 million…
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12 November

BBPA publishes accessibility guidelines for pub managers

The British Beer and Pub Association (BBPA) has published new guidelines for pubs entitled ‘An Open Welcome: Making your pub more accessible for customers’. Its aim is to guide publicans in developing more accessible sites for those with access needs, as well as employing workers with disabilities, training staff, and…
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Oct- 2019 -

10 October

UKHospitality warns blanket calorie cap would be ‘impractical’

Hospitality trade body UKHospitality has warned against the introduction of a calorie cap for out-of-home food and drink calling it “impractical”. The chief medical officer has published a report containing a series of proposals aimed at tackling childhood obesity. Among the proposals are a calorie cap per serving of food…
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Aug- 2019 -

28 August

UKH calls for sector support ahead of Spending Review

Ahead of the Spending Review, UKHospitality has called on the government to “act decisively” to support hospitality and tourism. UKH has identified four key areas in which the government spending can support the country’s hospitality industry: Business rates UKH said the government can begin to fix the broken business rates…
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19 August

UKHospitality welcomes government consultation on UK’s food industry

UKHospitality has welcomed the government’s consultation on England’s food industry. The government opened a call for evidence, led by Henry Dimbleby of the Sustainable Restaurant Association and co-founder of Leon, which will investigate the entirety of England’s food system from “farm to fork”. UKHospitality chief executive Kate Nicholls said: “Not…
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Jul- 2019 -

17 July

Businesses and customers oppose late-night tax in London

Trade association UKHospitality and local businesses have gathered signatures opposing the introduction of a new tax on pubs, bars and late-night venues open after midnight. The petition will be delivered to Southwark Council today (17 July) ahead of a planned meeting where the levy will be discussed. Kate Nicholls, chief…
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1 July

AA Hospitality unveils The Pub Guide 2020

AA Hospitality and Hotel Services has revealed The Pub Guide 2020: 2,000 pubs for great beer and good food, is published today, Monday 1 July, with a brand new look and feel. The 21st edition of the AA Pub Guide is a guide to the country’s best pubs by county,…
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Jun- 2019 -

19 June

Hospital Caterers Association responds to listeria outbreak

The Hospital Caterers Association (HCA) has welcomed the call for an investigation into the listeria outbreak, which has been linked to sandwiches supplied by The Good Food Chain. On 17 June, health secretary Matt Hancock, called for a ‘root and branch’ review of hospital food. He advised parliament the government…
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