The number of Britain’s licensed premises has fallen by nearly a third in the last two decades to below 100,000…
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The latest news and updates on the business of foodservice, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
With inflation standing at 6.7% in September, UK Hospitality has warned that the hospitality industry could face an additional £234m…
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Just Eat has raised its full-year guidance after returning to sales growth in its third quarter of trading. Over the…
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The number of consumers not showing up for their reservations in pubs, bars and restaurants has doubled since September last…
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The Restaurant Group, the operator that owns Wagamama, has agreed to be taken private by Apollo Global for £506m after…
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Spending in pubs increased 6.1% in September, compared with a 2.8% increase last month driven by the Rugby World Cup,…
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Hospitality operators have seen price rises of up to 30% due to supply chain breakdowns, according to research from BRITA…
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Consumers spent 6.5 pence of each pound on out-of-home eating and drinking between January and July 2023, according to data…
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Greggs has announced that its total sales rose 20.8% for the 13 weeks to 30 September 2023. Alongside this the…
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Commitments made in UKHospitality’s Workforce Strategy, launched in May 2022, have helped bring down hospitality vacancies by 33% to 57,000…
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