Heather Sandlin

Heather joined Mulberry Media in November 2019. She is a graduate of Durham University and works across a range of Mulberry websites as an editorial assistant. Feel free to drop her a line with any story ideas on heather@mulberrymedia.co.uk

Dec- 2019 -

12 December

Advice

Cheers to that: Five drink trends you need to know about in 2020

As we raise our glasses to a new decade, it is a good time to take stock and consider the…
Read More »
12 December

Regulations & Policies

Amazon’s Deliveroo deal poses ‘real risk’ to food delivery market

A proposed investment deal between Amazon and Deliveroo “raises serious competition concerns” for the UK’s online food delivery market, according…
Read More »
11 December

People

Domino’s UK chairman resigns

The board of Domino’s Pizza group has announced that chairman Stephen Hemsley will step down from the board with effect…
Read More »
10 December

Restaurants

Carluccio’s plans further expansion through franchise partners

Carluccio’s has announced its intention to seek strategic franchise partners to support it in further business expansion. The Italian restaurant…
Read More »
10 December

Analysis

Year in review: trends and predictions for the hospitality sector

The UK hospitality sector continues to be an exciting industry to operate in. Up against a range of headwinds, not…
Read More »
9 December

Breweries and Distilleries

Distillery launches £1m crowdfunding campaign

Leading organic Scottish distillery, Nc’nean, has announced the launch of a £1m crowdfunding campaign. The campaign, launched through investment platform,…
Read More »
9 December

Comment

Transparency in the food supply chain

Creating transparency in the food supply chain is nothing new, but it has now become inevitable thanks to rapidly growing…
Read More »
6 December

Pubs and Bars

Licensed premises, pubs and restaurant numbers dip in 2019

The number of licensed premises has declined by 2% in the past year, according to CGA and AlixPartner’s latest market…
Read More »
5 December

Restaurants

Lussmanns Sustainable Fish and Grill opens sixth site

Andrei Lussmann has announced the opening of his sixth Lussmanns Sustainable Fish and Grill site, set to open in Oxford…
Read More »
4 December

Advice

Traceability: The rise of the conscious consumer

In today’s age, consumers are now looking to extend their consideration for the world beyond their own households and are…
Read More »

First
...
50
60
«
69
70
71
»
...
Last