Search Results for: VAT cut
-
Feb- 2022 -17 FebruaryNews
The Barn at Moor Hall awarded its first Michelin Star
The Barn at Moor Hall, West Lancashire, has been awarded a coveted Michelin star in this year’s Guide for Great…
Read More » -
16 FebruaryFeatures
The importance of sourcing an ethical rating specialist
Why is it important for hospitality firms to mitigate costs as much as possible? Controlling overheads and costs is always…
Read More » -
16 FebruaryRestaurants
Chotto Matte expands into Marylebone
Soho restaurant, Chotto Matte, has announced it is set to open its newest site in London at Marylebone Village. The…
Read More » -
15 FebruaryNews
The Hut names new head chef upon reopening in March
Isle of Wight restaurant, The Hut has appointed Lucian Romocea as the new head chef as it is poised to…
Read More » -
10 FebruaryPubs and Bars
Oakman sets out expansion plans amid positive trading
The Oakman Group has announced it has plans to increase the size of its estate by 25% after securing what…
Read More » -
10 FebruaryFood and Drink
ISS pledges to halve food waste by 2027
ISS, the facility management company, has signed the Cool Food Pledge, a commitment to reduce 25% of the greenhouse gas…
Read More » -
8 FebruaryBusiness
Consumer spending slows in January
Consumer card spending rose by only 7.4% in January compared to the same period in 2020, marking the smallest uplift…
Read More » -
7 FebruaryFeatures
A new direction for sustainability
Founded in 1992 as the International Hotels Environment Initiative (IHEI), The now re-named Sustainable Hospitality Alliance has grown to encompass…
Read More » -
7 FebruaryNews
Price rises for consumers now ‘inevitable’, says UKH
Nearly half of operators (47%) are reporting that they will be forced to increase consumer prices by over 10% this…
Read More » -
2 FebruaryRestaurants
Gordon Ramsay to open Restaurant 1890 at The Savoy
Restaurant 1890 by Gordon Ramsay is set to open at The Savoy, London, on 23 February, 2022. The new restaurant…
Read More »