Gourmet on-demand: The expanding delivery app market

Are on-demand Michelin meals the new trend on food delivery platforms? Catering Today sits down with a brand new start-up to find out how entrepreneurs are expanding the market.

Before the pandemic struck, businesses were lurching towards a new on-demand world, with rising apps making all manner of services available at the click-of-a-button. This was undoubtedly accelerated by Covid-19, as people sheltered at home and businesses looked for ways to adapt and continue to function despite the confines of government restrictions.

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