Friday, 3 May 2024, 11:25

    Deliveroo, Just Eat and UberEats commit to prevent illegal workers

    Wednesday, 1 May 2024, 10:42

    Administration cases within hospitality double, NTIA finds

    Tuesday, 30 April 2024, 11:31

    St Austell Brewery and Rick Stein Group unveil partnership

    Wednesday, 24 April 2024, 10:35

    Scottish Hospitality Sector hit by new immigration rules

    Tuesday, 23 April 2024, 12:38

    Gov delays tipping law until October 2024

    Thursday, 4 April 2024, 12:06

    Gecko Hospitality expands into UK market through franchising

    Tuesday, 26 March 2024, 13:21

    Hospitality staff happier at work despite pay squeeze, survey finds

    Wednesday, 20 March 2024, 12:12

    Soho House revenues hit $1.1bn in FY23

    Tuesday, 20 February 2024, 12:54

    Nightcap acquires The Piano Works for £200k

    Thursday, 1 February 2024, 12:57

    800 licensed premises lost in Q4

    Business

    The latest news and updates on the business of foodservice, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.

    Pubs on the upturn thanks to warm weather sales boost

    Pubs are set to see a resurgence bolstered by the World Cup and warm weather, the BDO Restaurants and Bars…

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    Carluccio’s gets £10m cash injection to ‘revitalise’ 60 restaurants

    Carluccio’s has announced it will receive £10m of new funding from majority shareholder Landmark Group to “revitalise” 60 restaurants. Funding…

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    England/Colombia World Cup win scores UK a £1.3bn economy boost

    England’s penalty shootout victory against Colombia has given the UK economy a £1.33bn boost according to new figures. The figures…

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    UKHospitality warns against PPL music licence tariff increase

    UKHospitality has cautioned that any increases to the UK music licencing body’s ‘SFE’ tariff will place considerable burdens on venues…

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    BRC calls for two-year freeze on business rates

    The British Retail Consortium (BRC) has asked the government to consider freezing business rates for two years to ease the…

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    Restaurant CVAs rise by 143% over six months

    New research has found the number of restaurants entering a company voluntary agreement (CVA) has increased by 143% over the…

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    UK’s top 100 restaurant groups’ debts increase by 19% in a year

    The UK’s top 100 restaurant groups grew their collective debt pile by 19% in the last year, from £1.65bn to…

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    Hotel du Vin creates new gin suites with Slingsby Gin

    Slingsby Gin and UK hotel chain Hotel du Vin have partnered to create a series of suites inspired by Slingsby’s…

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    Vacherin wins five-year catering contract with ITV

    London-based catering provider, Vacherin, has won a five-year contract with television broadcaster ITV. The contract will see Vacherin delivering a…

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    Millennials account for 30% of hotel and restaurant revenue

    Hoteliers and restaurateurs estimate that a third of their annual revenue now comes from the millennial generation, according to new…

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