Month: February 2019
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Feb- 2019 -18 FebruaryBusiness
Pubs and and restaurants suffer ‘January sales hangover’
Britain’s managed pub and restaurant groups saw sales slump in January after a strong Christmas, according to latest figures from…
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15 FebruaryBusiness
Patisserie Holdings sells Baker & Spice for £2.5m
Patisserie Holdings, trading as Patisserie Valerie, has sold its subsidiary company Baker and Spice to the Department of Coffee &…
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15 FebruaryCatering Companies
Sodexo gathers experts to discuss ‘building resilience through exercise and nutrition’
Sodexo has held two symposia for experts to discuss “building resilience through exercise and nutrition”. Independents by Sodexo brought together…
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15 FebruaryPubs and Bars
Bar 6 Group to launch Near & Far Camden
Bar 6 Group has announced it is to launch its third Near & Far bar in Camden following venues in…
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15 FebruaryRestaurants
The Halal Guys secures first UK restaurant
Halal fast food restaurant chain, The Halal Guys, has acquired its first UK site as it continues to expand internationally.…
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15 FebruaryAdvice
How to keep your kitchen running smoothly
As any catering company will know faulty fridges and clapped out cookers can be an expensive drain on resources, which…
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14 FebruaryPeople
Masterchef winner to open first restaurant in Worthing
Masterchef 2018 winner, Kenny Tutt, is to open his first restaurant in his hometown of Worthing. The new restaurant will…
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14 FebruaryPubs and Bars
‘World’s smallest bar’ goes on the market for £80,000
A six-cover bar which has been named the “world’s smallest bar” has gone on sale for £80,000. The Lip Bar…
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14 FebruaryAdvice
Evolving employment laws – a stronger future for workers’ rights
Since 2010, the UK has experienced lower unemployment rates across every region, underpinned by a strong and innovative labour market…
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14 FebruaryRestaurants
The Restaurant Group CEO resigns
The Restaurant Group (TRG) has announced that Andy McCue, CEO, will leave the company due to “extenuating personal circumstances”. The…
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