Month: February 2019
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Feb- 2019 -27 FebruaryEntrepreneurship
Independent charcuterie to supply Marco Pierre White restaurants
An independent charcuterie business from Penge, south east London has teamed up with Marco Pierre White to supply his chain…
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27 FebruaryAdvice
How to manage internal communications during a crisis
No organisation is immune to crisis. Every catering and hospitality organisation can be vulnerable to a crisis at some point,…
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26 FebruaryNews
England striker Vardy signs new four-year Leicester deal
Dropcap the popularization of the “ideal measure” has led to advice such as “Increase font size for large screens and…
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26 FebruaryVenues & Properties
The Lowry Hotel appoints new executive head chef
Dave Ashton has been appointed the new executive head chef at the Lowry Hotel’s River Restaurant. Originally from Warrington, Ashton…
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26 FebruaryAdvice
Meat industry effects on global warming…is it true?
With the drastic growth of the world’s population and the rising popularity and convenience of high fat, meat and sugar…
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26 FebruaryRestaurants
London Bridge’s Londrino restaurant to close
Portuguese restaurant, Londrino, located in the London Bridge area has announced it is to close on 28 February. The restaurant,…
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26 FebruaryPubs and Bars
Pub and restaurant closures lead to 31% rise in insolvency costs
Insolvent companies, across all sectors of the British economy, that couldn’t pay their debts have cost taxpayers £3.07bn in payments…
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26 FebruaryRestaurants
Good Food Society to reopen Yosma restaurant as Playa Bar
Restaurant group, Good Food Society is to reopen its Yosma restaurant as Playa Bar, a lounge bar serving South American-style…
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25 FebruaryBusiness
Travel Insider: Bengawan Solo Travel Mart Returns For Ninth Time
Strech lining hemline above knee burgundy glossy silk complete hid zip little catches rayon. Tunic weaved strech calfskin spaghetti straps…
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25 FebruaryPubs and Bars
Traditional Bedfordshire pub on sale for £1.5m
The Green Man, a traditional pub, restaurant and hotel in the Bedfordshire hamlet of Stanford has been brought to market…
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