The latest news and updates on chefs, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
Seven of UK’s best-known chefs will cook at The Chester Hotel in Aberdeen for Signature, Scotland’s fine dining festival. The 12-day celebration of gastronomy will be held from November 4 ...Read more
A young chef from Park Regis Birmingham is set to compete in the semifinals of this year’s Chef Stagiaire Award, gaining the opportunity to cook at one of Birmingham’s top ...Read more
Trade charity Hospitality Action will host its ninth annual Charity Polo Day on 9 September at Beaufort Polo Club in Gloucestershire. The funds raised, supported by local establishments and seven ...Read more
Pastry chef Emmanuel Bonneau and junior sous chef Sam Leatherby from the Hilton Park Lane hotel have been crowned the winning team of Channel 4’s Bake Off: The Professionals 2018. ...Read more
The Yorke Arms in Ramsgill, Harrogate is set to reopen in July 2018 with the newly formed partnership of Yorkshire businessman Jonathan Turner and Michelin-starred chef, Frances Atkins. The Yorke ...Read more
Renowned London chef Adam Handling will move his first award-winning restaurant The Frog E1 to a new, larger site at 45-47 Hoxton Square in July. The building, which sits on ...Read more