Restaurants

Chef Dan Cox to open first restaurant in Cornwall this February

The venue is set within a historic ban, which has been restored over the course of 12 months from a crumbling shell to a 25-cover dining room and open kitchen

Chef Dan Cox will be opening his first restaurant, Crocadon, on a 120-acre organic farm in St Mellion, Southeast Cornwall on Friday 3 February. 

Back to top button