Food and DrinkRestaurants
Chefs admit free-from options will contain small amounts of ‘restricted ingredients’
![](https://www.cateringtoday.co.uk/wp-content/uploads/2018/04/rice-2294360_960_720-e1524232769386-780x470.jpg)
New research has found that ‘free-from’ options at some restaurants “contain small amounts of restricted ingredients”, according to London chefs.
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