Restaurants
The latest news and updates on restaurants, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Jan- 2019 -3 January
Crussh to turn Soho store 100% plant-based for Veganuary
Crussh Fit Food & Juice Bars is set to turn its Soho store on Broadwick Street into a 100% plant-based…
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3 January
Jamie Oliver had royal wedding catering offer snubbed
Jamie Oliver had an offer to provide catering for the royal wedding of Meghan Markle and Prince Harry snubbed, a…
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2 January
Casual Dining Group makes senior management change whilst adding new courses
Casual Dining Group (CDG) has further developed its earning and development programme with the addition of new courses in partnership…
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2 January
10,000 restaurant jobs lost in 2018 with more expected
The casual dining crunch saw 30 people a day lose their jobs during 2018 through administrations, CVAs and rationalisation a…
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Dec- 2018 -21 December
De Vere Latimer Estate appoints new executive chef
De Vere Latimer Estate has announced the appointment of executive chef Noel Busby, who will be responsible for corporate meeting…
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21 December
New Indo-Chinese ‘concept’ restaurant to open in Soho
The restaurant group behind Bombay Chow, Station 31, and Imperial Lounge, has announced it is to open a fourth Indo-Chinese…
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21 December
Chinese restaurant owner’s £1m tax fraud goes to pot
A Chinese restaurant owner, who stole more than £1m in tax by claiming his business “made pottery” and had a…
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20 December
Confidence ‘under pressure’ across eating and drinking-out market
Business confidence among leaders of Britain’s eating and drinking-out market remains strained, the latest edition of the CGA Business Confidence…
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20 December
Wagamama to share £4m bonus among staff following TRG sale
Wagamama is to give its employees Christmas bonuses of up to £2,000 from a £4m pot following the sale of…
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19 December
The Goring enlists Nathan Outlaw for first new restaurant in 108 years
The Goring hotel in London’s Belgravia has teamed up with chef Nathan Outlaw to build a seafood restaurant, set to…
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