Month: August 2018
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Aug- 2018 -28 AugustFood and Drink
Food prices to increase following ‘extreme’ UK weather
Food prices in the UK could increase by as much as 5% due to the heatwave and ‘Beast from the…
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28 AugustPeople
Mark Lawton takes the helm at La Belle Époque
Mark Lawton has been appointed as head chef at three AA Rosette winning restaurant La Belle Époque at Sofitel London…
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24 AugustPubs and Bars
Greene King launches ‘industry first’ compostable straws
Pub group Greene King has announced it will introduce compostable PLA straws across its entire UK estate of 1,750 pubs,…
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24 AugustPeople
Manchester hepatitis outbreak hits staff at two separate restaurants
Staff at two Manchester restaurants have become infected with hepatitis after the virus was discovered by three staff members at…
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24 AugustFeatures
The changing face of apprenticeships
In light of GCSE results day (23 August 2018), there will be many school leavers across the country deciding what…
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24 AugustRestaurants
Pimlico’s Lorne restaurant to reopen following flooding
Lorne restaurant in London’s Pimlico is set to reopen after it was devastated by flash floods, and the restaurant has…
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23 AugustPeople
Rayuela open to giving Cochran trademark back as crowdfunding campaign launched
Rayuela, the company that owns the James Cochran EC3 restaurant and the trademarked James Cochran brand, have said they remain…
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23 AugustFood and Drink
Frederick Forster returns to D&D London as Plateau’s head chef
Luxury restaurant group D&D London has appointed Frederick Forster as the new head chef at its Plateau restaurant in London’s…
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23 AugustFeatures
Proposed government ban on wet wipes: Why catering outlets should act now
The war on plastics is raging on, and those working in catering establishments will no doubt be well aware of…
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23 AugustFood and Drink
New research reveals beef burger is the most popular restaurant meal
New research has revealed the beef burger as the most popular “out of home dinner” for the second year in…
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