Restaurants

Indian restaurant Jhakaas launches in South East London

Jhakaas is the brainchild of Dayashankar Sharma, the executive chef behind the fine-dining Indian restaurant Heritage Dulwich on Rosendale Road

Jhakaas, a new modern Indian delivery and collection brand, has launched on Brockley Rise, London.

Jhakaas is the brainchild of Dayashankar Sharma, the executive chef behind the fine-dining Indian restaurant Heritage Dulwich on Rosendale Road.

Opening nine months to the day after Heritage, Jhakaas offers a food menu that takes its inspiration from India’s four major cities – Delhi, Bombay, Kolkata and Chennai.

The restaurant said the sourcing of ingredients and quality of dishes “reflects chef Sharma’s 30 years of culinary experience”, having previously worked at Tamarind, Zaika and most recently, Heritage Dulwich.

Diners placing a to-go order are invited to enjoy a drink of Karak Chai, Desi coffee or Nimbu Pani along with snacks of Khasta Samosa and Namak Para (strips of pastry seasoned with ajwin and carom seeds).

Available to order for collection or delivery to select South London postcodes, offering three set meals. The menu also features a selection of vegetarian and vegan small plates, mains and tandoor dishes.

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