Côte launches new spring menu by former Gordon Ramsay exec chef

His new menu aims to celebrate ‘La Saison Délicieuse’ with a collection of ‘timeless’ dishes, sharing plates, seasonal spritzers and French classics with a Côte twist

Côte Restaurants has launched a new spring menu designed by Gordon Ramsay’s former executive chef Steve Allen, who has placed “special focus” on fresh seasonal ingredients to highlight the best of French cuisine. 

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