Restaurants
Chef Tom Waters to open Gorse in Pontcanna
The new permanent site is expected to open on Kings Road by early spring
![](https://www.cateringtoday.co.uk/wp-content/uploads/2024/02/Chef-Tom-Waters-2-e1708345839268-780x470.jpg)
Chef Tom Waters has announced plans to launch its pop-up restaurant Gorse to a permanent venue in Pontcanna, Cardiff.
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