A third of hospitality businesses plan to reduce opening hours over Christmas as they face a shortage of applicants for…
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The latest news and updates on the business of foodservice, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
Lexington Catering has announced a partnership with food platform Sessions, which collaborates with chefs to deliver “diverse” flavours, techniques and…
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Elior has announced that Jo-Anne Robertson has been promoted to managing director of its education and healthcare division. Robertson joined…
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Recent analysis from UKHospitality has found the sector could lose up to £1.5bn due to upcoming rail strikes, similar to…
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Restaurant company insolvencies have increased by 59% over the past year, rising from 984 in 2020/21 to 1,567 in 2021/22,…
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The CGA food price index has continued to rise with food price inflation hitting 19.9% for October 2022, making it…
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Sales in October 2022 for restaurants, pubs and bars rose by 1.5% when compared with October 2022, according to the…
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Hospitality businesses are more likely to cut trading hours in an attempt to cut energy costs, according to the ONS…
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Hospitality businesses will face a £3.6bn bill next April if business rates increase in line with inflation and current relief…
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The British Beer and Pub Association (BBPA) has called on the chancellor to reconsider freezing beer duty to help keep…
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