Month: March 2019
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Mar- 2019 -28 MarchOpinion
Fish and chip shop innovation
2019 is turning out to be quite the year for the Elite Fish and Chip Company; it became the only…
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28 MarchCatering Companies
Kellogg’s appoints new finance and HR bosses
Kellogg’s has announced it has appointed two new senior leaders as a result of internal moves at the Manchester-headquartered cereal…
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28 MarchRestaurants
Pizza Express unveils new theatre kitchen at Oxford Circus
Pizza Express, has announced the reopening of its Langham Place, Oxford Circus pizzeria, after a significant redesign as part of…
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28 MarchPubs and Bars
Beannchor to ‘bring back conversation’ with £500k bar investment
Northern Irish hospitality group, Beannchor, has announced a £500,000 investment that will transform The Cloth Ear bar and create 10…
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27 MarchBusiness
Ngurah Rai International Airport To Close For 24 Hours For Nyepi
Strech lining hemline above knee burgundy glossy silk complete hid zip little catches rayon. Tunic weaved strech calfskin spaghetti straps…
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27 MarchGovernment
New govt funding boost to support rural pubs
Rural pubs across England will be expanded to include Post Office facilities, grocery shops and libraries thanks to £188,000 of…
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27 MarchAdvice
Three ways to know if you need an upgrade
Trends are constantly changing with new ones coming in season after season, but updating your business space interior for every…
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27 MarchPeople
Tom Scade appointed executive chef at The Vineyard Hotel
The Vineyard Group has appointed Tom Scade has been appointed as executive chef at The Vineyard Hotel, Stockcross in Berkshire.…
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27 MarchAwards & Events
London chefs compete in charity cook-off
London’s chefs are set to compete for ‘dish of the night’ in aid of charity at a new event named,…
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27 MarchRestaurants
Atul Kochhar’s Kanishka restaurant opens in Mayfair
Atul Kochhar, the first Indian chef in the world to receive a Michelin star, officially opened his restaurant Kanishka on…
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