Thursday, February 27, 2020

All News
London restaurateur banned for under-declaring income

Hugh Fearnley-Whittingstall announces closure of Bristol restaurant

Unite announces Greene King pay dispute strike dates

Peter Avis to replace to Fred Sirieix at Galvin at Windows

Fire engulfs Embankments Floating Bar and Grill in Kent

The Restaurant Group to close 90 restaurants by 2021

Daniel Winstanley joins hotel group to lead culinary academy as head chef

The Three Blackbirds to reopen following devastating fire

Chiquito to expand menu with further vegan alternatives

The Restaurant Group expected to announce further closures this week

Calls for new Treasury minister to cut tax on beer sold in pubs

Hospitality insolvencies at highest level in seven years

Administrators appointed to MPM Catering Limited

Buy & Bite to open third UK restaurant

Manchester’s Mr Cooper’s to relaunch as Mount Street Dining Room & Bar

Michael Caines’ The Coach House forced to close due to ‘structural fault’

Pizzaluxe set to open at Manchester Arndale’s Halle Place

Houston and Hawkes appoints David Steel as director of food

New immigration laws will be ‘disastrous’ for hospitality, says UKH

Taco Bell announces Eastbourne site opening date
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Restaurants

London restaurateur banned for under-declaring income

Hugh Fearnley-Whittingstall announces closure of Bristol restaurant

Fire engulfs Embankments Floating Bar and Grill in Kent

The Restaurant Group to close 90 restaurants by 2021

Chiquito to expand menu with further vegan alternatives
Bars

Unite announces Greene King pay dispute strike dates

The Three Blackbirds to reopen following devastating fire

Calls for new Treasury minister to cut tax on beer sold in pubs

The Vintry reopens following four-week refurb

Jamie Forbes and Andria Stirling to relaunch Henricks Bar & Restaurant
People

Peter Avis to replace to Fred Sirieix at Galvin at Windows

Daniel Winstanley joins hotel group to lead culinary academy as head chef

Houston and Hawkes appoints David Steel as director of food

Hospitality wages increase in January

Searcys announces raft of promotions and appointments
Events

Casual Dining 2020 confirms over 65 keynote speakers

The Cod’s Scallops named UK’s ‘best’ fish and chip shop

Burley Manor’s Mediterranean restaurant awarded 2 AA Rosettes

Wiltshire pub named ‘most eco-friendly’ food business

New head chef brings award nomination to Cornish hotel restaurant

The Lawns receives triple AA Rosettes for ‘culinary excellence’

M Restaurants reveals winner of Young Chef of the Year competition 2019

St Andrews Bar & Grill wins second AA-rosette

The Newmarket Gin awarded a 1-star Great Taste award
Properties

Burger King UK expands portfolio

Brighton set to welcome first seaside food hall

Oddfellows On The Park recruits new pastry chef

Harry Ramsden signs deal with Mecca Bingo

Culloden Estate & Spa unveils new restaurant and bar

Great British Menu’s Sheridan joins Stargazy Inn for reopening

Sodexo signs £100m deal with Yorkshire County Cricket

The Dorchester appoints eighth executive chef in 88 year history

Jason Atherton opens first theatre bar
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Trade: Meat vs Fish vs Veg

London chefs compete in charity cook-off

London chefs compete in charity cook-off

by Casey Cooper-Fiske

London’s chefs are set to compete for ‘dish of the night’ in aid of charity at a new event named, Meat vs Fish vs Veg. Meat vs Fish vs Veg ...

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