Head Chef
Explore news, profiles, and leadership updates involving head chefs across the UK hospitality and foodservice sector. Our coverage highlights key appointments, career moves, chef-led openings, menu innovation, and the pivotal role head chefs play in shaping kitchen culture, operational standards, and brand identity. From fine dining restaurants and gastropubs to high-volume catering and casual dining chains, our coverage is tailored for industry professionals who understand the strategic importance of culinary leadership in driving success and consistency across the brigade.
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Jan- 2024 -11 JanuaryPubs and Bars
Young’s Pubs to reopen The Constitution in Camden
The Constitution pub in Camden is set to reopen its doors in February 2024, following an extensive refurbishment. Located on St Pancras Way, the canal side pub has undergone a complete transformation, including the addition of a new rooftop terrace. The Constitution, acquired by Young’s & Co’s Brewery PLC in…
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10 JanuaryNews
Today’s news in brief – 10/01/24
Greggs plans to open between 140 and 160 new shops in 2024, as total sales in FY23 increased 9.6% to £1.8bn. The food-to-go retailer saw a 9.4% increase in like-for-like sales during Q4 of the year. By the end of the year, Greggs had extended its delivery service with Uber…
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10 JanuaryPeople
The Pem names new head chef
Chef Sally Abé has announced the appointment of Jennifer Collins as head chef at The Pem, her signature restaurant at Conrad London St. James in the heart of Westminster. Collins joins from Kol restaurant in Marylebone, where she served as senior sous chef and gained valuable experience in British produce…
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2 JanuaryNews
The Stag & Huntsman relaunches with Sika Inns
The Stag and Huntsman, a country pub and restaurant with rooms in Hambleden Valley, will relaunch in January 2024 with a new Michelin-starred chef and revamped rooms with Sika Inns. The spot, on the Culden Faw Estate just outside Henley on Thames, has been taken over by the newly formed…
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2 JanuaryPeople
Adam Handling appointed MBE in New Years Honours List
Chef Adam Handling has been appointed Member of the Order of the British Empire for services to hospitality and international trade in the New Year Honours List 2024. Born in Scotland, Handling’s career began at Gleneagles at the age of 16, where he was the first ever apprentice chef, before…
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Dec- 2023 -7 DecemberNews
Today’s news in brief – 07/12/23
Alsatian-inspired eatery and wine bar, July, is set for a spring 2024 launch on Charlotte Street, Fitzrovia. Serving morning pastries and coffee, a concise lunch, and evening small plates, charcuterie and cheese, the spot boasts Holly Hayes, formerly of 40 Maltby Street, as the head chef. Curated by sommelier Honey…
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Nov- 2023 -30 NovemberNews
Today’s news in brief – 30/11/23
Mitchells and Butlers reported a drop in operating profits to £98m for the year ended 30 September due to weaker property valuations and increased costs, including higher wages. Sales, however, rose to £2.5bn, marking a 9.1% like-for-like growth. The group noted a 7.2% rise in like-for-like sales at the start…
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30 NovemberRestaurants
Bavette to open in Leeds in February
Neighbourhood bistro Bavette is set to open in Horsforth, Leeds in February next year. Bavette is the first venture from ex-Culpeper Group MD and head chef Sandy Jarvis and his husband, restaurant manager and sommelier Clément Cousin, formerly of Brawn and The Buxton. The seasonally led bistro menu will feature…
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29 NovemberRestaurants
Michelin-trained chef opens new Bow Lane restaurant
Michelin-trained chef Edward Boarland along with business partner Dee Reid have launched a new concept restaurant, wine bar and florist at 12 Bow Lane in London, called Stem and Stem. Boarland, who trained under Alain Roux, Clare Smyth, Gordon Ramsay and Simone Zanoni, will continue in his role as executive…
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17 NovemberNews
Today’s news in brief – 17/11/23
Marston’s has appointed Justin Platt as the new CEO, effective 10 January 2024, following Andrew Andrea’s immediate departure. Andrea, who steered the company through the pandemic and economic challenges, will assist in a smooth transition. Platt, previously chief strategy officer at Merlin Entertainment, brings over 30 years of consumer-facing business…
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