Edinburgh
Coverage explores hospitality and foodservice activity across Scotland’s capital, with reporting centred on key districts such as the Old Town, New Town, Leith, and Bruntsfield. Topics include restaurant and bar openings, independent operator growth, seasonal and festival-driven footfall, and premium casual dining trends. Insight is tailored for businesses navigating a market shaped by tourism, affluence, and a vibrant local dining culture.
-
Jul- 2018 -31 JulyBusiness
Late-night customers account for 83% of British foodservice growth
British people visit food or beverage outlets 257 million times between midnight and 7am every year, according to new figures. The data, released by market research firm, The NPD Group, for the year ending May 2018 suggested that the growing demand for late-night and early morning food and beverages consumed…
Read More » -
16 JulyAwards & Events
World-class chefs to cook for Scotland’s fine dining festival
Seven of UK’s best-known chefs will cook at The Chester Hotel in Aberdeen for Signature, Scotland’s fine dining festival. The 12-day celebration of gastronomy will be held from November 4 to 16 with an afternoon tea from patissier-chocolatier William Curley and tasting menus from Mark Greenaway, Glynn Purnell, Atul Kochhar,…
Read More » -
11 JulyEntrepreneurship
Pep Guardiola makes first foray into restaurants with Tast
Manchester City FC manager Pep Guardiola is set to open his first restaurant in the city alongside Michelin star chef Paco Perez and the Fazenda Group. The restaurant, named Tast, is set to open on 20 July specialising in food native to the pair’s home of Catalonia. Guardiola, alongside his…
Read More » -
Jun- 2018 -26 JuneEducation
Sodexo ‘rising star’ partners with Bake Off winner to mentor UHI students
A ‘rising star’ chef and the winner of Bake Off’s ‘Crème de la Crème’ have joined forces to train and mentor 60 food studies and hospitality students at the University of the Highlands and Islands. Edinburgh-based chef Nikola Plhakova, who is also a junior sous chef with Sodexo Prestige Venues…
Read More » -
20 JuneAwards & Events
Daniel Warren wins Diageo Reserve’s Bartender of the Year
Diageo Reserve’s World Class Bartender of the Year 2018 GB final has named Daniel Waren the winner of this year’s competition. Warren, from Last Chance, Nottingham, was crowned after a two-day final with challenges in Edinburgh and the Gleneagles Hotel. The first challenge included the creation of the ‘Perfect Welcome…
Read More » -
20 JuneAwards & Events
10 finalists to compete for National Chef of the Year award
The UK’s chefs association Craft Guild of Chefs has announced the 10 finalists who will compete for the National Chef of the Year award in October. The chefs were selected after a series of cook-offs, with four winners and six runners-up impressing the judges at Sheffield College and Le Cordon…
Read More » -
11 JuneAwards & Events
Scotland Food and Drink Excellence Awards 2018 announces winners
The winners of the Scotland Food and Drink Excellence Awards 2018 have been announced at the Edinburgh International Conference Centre (EICC) during a ceremony hosted by Simon Rimmer. The awards gave special recognition to Isle of Harris Gin as the Product of the Year, Border Biscuits as the Business of…
Read More » -
May- 2018 -1 MayRestaurants
Edinburgh Grand unveils The Register Club
New five-star hotel, the Edinburgh Grand, has unveiled its ‘Register Club’ champagne and cocktail lounge bar. The bar will occupy the entire west wing of the St Andrew Square building’s fourth floor, which welcomes its first guests on 1 June, serving simple dishes that focus on local and artisan producers…
Read More » -
Apr- 2018 -5 AprilNews
Scottish chef to launch The Scotsman Café and Bar
Scottish chef and Masterchef: The Professionals knockout week finalist Chris Niven has been unveiled as executive head chef of The Scotsman Grand Café and Bar. The new independent dining and drinking venue is set to open in Edinburgh this summer. Located on the North Bridge in the former advertising hall…
Read More » -
Mar- 2018 -29 MarchBusiness
Nisbets adds another store to its retail portfolio
Catering equipment supplier, Nisbets, has further added to its growing retail portfolio with the opening of a new store in Bayswater, west London. The new store – Nisbets’ 32nd retail outlet – will officially open its doors at 9.00am on Tuesday 3 April. To celebrate the arrival of the new…
Read More »
