Search Results for: VAT cut
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Nov- 2023 -1 NovemberCatering Companies
Searcys appoints new executive chef for restaurants
Searcys, Britain’s “oldest” catering company, has appointed Thomas Piat as executive chef for its restaurants. Searcys said that with a…
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1 NovemberPeople
CORD by Le Cordon Bleu appoints new executive chef
CORD, the first fine dining restaurant by Le Cordon Bleu, has announced the appointment of Karl O’Dell as its new…
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Oct- 2023 -12 OctoberBusiness
Wagamama owner to go private in £506m deal
The Restaurant Group, the operator that owns Wagamama, has agreed to be taken private by Apollo Global for £506m after…
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Jun- 2023 -20 JuneNews
Hostmore appoints new non-executive director
Hospitality group Hostmore has today announced the appointment of Célia Pronto as an independent non-executive director with immediate effect. Pronto…
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5 JuneRestaurants
Swinton Estate appoints new executive chef
Swinton Park Hotel, located on the edge of the Yorkshire Dales, has appointed Ruth Hansom as executive chef of its…
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May- 2023 -18 MayNews
Social Pantry appoints new non-executive chairman
Social Pantry, a leading sustainable events and workplace caterer, has recently announced the appointment of James Spragg as new non-executive…
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Mar- 2023 -10 MarchNews
Chalk Restaurant appoints new executive chef
Chalk Restaurant and Winston Estate have recently announced that Tom Kemble will join the team as executive chef, bringing his…
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Jan- 2023 -5 JanuaryRestaurants
The Savoy appoints new executive pastry chef
The Savoy has announced the appointment of Nicolas Houchet as its new executive pastry chef. Houchet joined the team from…
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Nov- 2022 -4 NovemberCafes and Coffee Shops
Cooks Coffee appoints new non-executive director
International “coffee-focused” café chain, Cooks Coffee, has announced the appointment of Elena Garside to the role of non-executive director effective…
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1 NovemberPeople
The Mitre Hampton Court appoints new executive chef
Boutique luxury hotel brand, The Signet Collection, has announced the appointment of Paul Mason as executive chef at The Mitre…
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