Brook Green restaurant, Mustard, is to relaunch as Le Petit Citron on 9 November, the former British brasserie will become a French bistro.
The restaurant will serve a classic French menu alongside drinks such as Lillet martinis, Cassis and Lavender gin and tonics as well as Kir Framboises. Dishes served at the restaurant will include croissants and waffles.
Co-founder Lawrence Hartley, said: “Opening Le Petit Citron, we hope, will go some way in returning the classic French bistros to our local high street, relaxed, welcoming and unfussy, Le Petit Citron is simply a place to be enjoyed with family and friends.”
The Joe Allen owners acquired the property from the Casual Dining Group in 2016 where it had previously been open as a Cafe Rouge.