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Maximal Concepts debuts in the UK with new London offering

The food menu draws on the ‘classical techniques’ of Edomae sushi, Tempura and Robata, and the overall experience is an interpretation of the philosophy of a traditional izakaya

Maximal concepts has made its first venture into the UK with the opening of The Aubrey London, a new drinking and dining space in Hyde Park.

The Aubrey, which replaces Bar Boulud, is described as “an eccentric Izakaya” with two distinctive bar experiences and accompanying Japanese cuisine.

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