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Compass Hospitality launches £60k scholarship programme

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Wigton takeaway ordered to close following regulations breach

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Henley restaurant owner fined for food safety breach

Sacha Lord warns Manchester hospitality could take five years to recover

Eataly Broadgate to open in 2021
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Leon mulls CVA proposal

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North-East restaurateur banned for tax abuse

Breakfast Club founder searches for new MD

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Mitchells & Butlers to close 20 sites

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Latymer at Pennyhill Park retains four-AA rosette status

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Latymer at Pennyhill Park retains four-AA rosette status

HRC Show given green light for March 2021

Casual Dining Show postponed until July over coronavirus fears

Casual Dining 2020 confirms over 65 keynote speakers

The Cod’s Scallops named UK’s ‘best’ fish and chip shop

Burley Manor’s Mediterranean restaurant awarded 2 AA Rosettes

Wiltshire pub named ‘most eco-friendly’ food business

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The Lawns receives triple AA Rosettes for ‘culinary excellence’
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Costa Coffee to open new branch in Durham outlet centre

Albert’s Schloss co-founders plan new Manchester restaurant

Burger King UK expands portfolio

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Locations: Marylebone

Ross Bryans appointed head chef at Les 110 de Taillevent London

Ross Bryans appointed head chef at Les 110 de Taillevent London

by Shekina Tuahene

Thursday, 17 January 2019, 11:46

Ross Bryans has been appointed head chef at Les 110 de Taillevent London where he will be tasked with serving a new menu to showcase his creative approach to cooking ...

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